Recipe: Delicious Sushi Bake

Delicious, fresh and tasty.

Sushi Bake. I designed a sushi bake that's been a hit at family parties, business events and pot lucks. This is a simpler version and knowing not everyone has access to. Sushi Bake is the latest gastronomic trend that gives you a deconstructed version of the original Japanese rolled Sushi.

Sushi Bake Sushi Bake. this link is to an external site that may or may not meet accessibility guidelines. Sushi bake seems to be here to stay - at least for a good while - and both Japanese restaurants and But, what is it, really? The anatomy of a sushi bake. You can Cook Sushi Bake using 6 ingredients and 8 steps. Here is how you cook that.

Ingredients of Sushi Bake

  1. Lets Go Prepare 2 pkg of imitation crab meat, shredded.
  2. Lets Go Prepare 2 tbs of Japanese Mayonnaise (plus some for drizzling).
  3. What You needis 2 tsp of sriracha (or more if you want it spicier).
  4. Lets Go Prepare To taste of Furikake.
  5. It's 2.5 cups of sushi rice, cooked.
  6. What You needis As needed of Nori (for serving).

Just like most food trends, we're not quite. Add a spoonful of baked sushi on each seaweed, fold it into a roll and serve immediately. This recipe is far removed from the precise art of sushi-making, but still delicious. DELICIOUS Trio Sushi Bake (Kani, Volcano Prawns & Spicy Tuna)!

Sushi Bake instructions

  1. Mix your shredded "crab meat" with Japanese mayo and Sriracha and set aside.
  2. Lightly spray a baking dish with nonstick spray. Press the the sushi rice firmly into the baking dish using your hands. (Lightly spray your hands to prevent rice to sticking to your hands).
  3. Shake desired amount of Furikake on top of the rice..
  4. Spread your crab meat evenly ontop of the rice, pressing down with the back of your spoon..
  5. Sprinkle more furikake on top of the crab meat mixture..
  6. Place in a 350⁰F oven for 10min.
  7. Once out of oven drizzle with sriracha and more Japanese mayo..
  8. Serve immediately with nori..

Sushi Bake is your favorite rice dish in a casserole form! It's easy to make and delivers the delicious I've had this baked sushi cooked, photographed, and ready to go way back in May on the height of. But this recent innovation, sushi bake, actually works. Sushi Bake is basically like a sushi casserole. The best part is the crispy top layer where all the flavors from the toppings come together.