Ideas For Prepare Perfect Prawn Balls & 'Harusame' Soup

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You could say that this is an inside out prawn toast recipe. I was about to make my regular prawn toast when an idea popped into my head. Find prawn ball stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. You can Cook Prawn Balls & 'Harusame' Soup using 14 ingredients and 5 steps. Here is how you cook it.

Ingredients of Prawn Balls & 'Harusame' Soup

1. It's 250 g of Prawns (Frozen OR Fresh).
2. Lets Go Prepare 1/2 teaspoon of Grated Ginger.
3. It's 2 of Spring Onions *lighter colour part for Prawn Balls, green part for topping.
4. Lets Go Prepare 1/2 of Egg White.
5. Lets Go Prepare 1 pinch of Salt.
6. What You needis of White Pepper.
7. It's 1 tablespoon of Potato Starch OR Corn Starch Flour.
8. What You needis 200 g of Dry Harusame Noodles.
9. Lets Go Prepare of Toasted Sesame Seeds.
10. What You needis of <Soup>.
11. What You needis 1-2 tablespoons of Sake (Rice Wine).
12. What You needis 4 cups of Dashi Stock *can be replaced by Chicken or Vegetable stock.
13. It's 1 teaspoon of Salt.
14. It's 1 tablespoon of Soy Sauce.

Thousands of new, high-quality pictures added every day. Prawn balls or shrimp ball, an interesting recipe of deep-fried starter, where mince prawns, quickly I recently had this prawn balls or shrimp ball in a Bangalore based Chinese restaurant, when noticed. For a gluten free diet ensure the cornflour used is GF. Should the mixture be too wet.add more cornstarch (cornflour) until balls can be formed.

Prawn Balls & 'Harusame' Soup instructions

1. Mince the thawed Prawns by chopping up on a board, add Ginger, Spring Onion, Egg White, 1 pinch Salt and White Pepper, and mix to combine. Add Potato (OR Corn) Starch and mix, add extra 1 tablespoon if required, then combine well..
2. Heat Dashi Stock and Sake in a saucepan over medium heat and bring to the boil..
3. Using a teaspoon, drop the prawn mixture into the boiling stock and cook until prawn balls rise to the surface. Season with Salt and Soy Sauce..
4. Cook ‘Harusame’ or noodles of your choice as instructed and drain well..
5. Place cooked noodles in a bowl, place some prawn balls and pour over the soup. Sprinkle some chopped Spring Onions and Toasted Sesame Seeds on top and serve..

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