How to Cook Appetizing Pear, Arugula, and Pancetta Salad

Pear, Arugula, and Pancetta Salad. Recipe Pairing Guides » Pear, Arugula, and Pancetta Salad. Directions Whisk together vinegar, honey, lemon juice, salt, and pepper in a salad bowl. Combine arugula and pear in a salad bowl, add nuts then dress the salad with lemon juice and olive oil, salt and pepper.

Put spinach and sliced pear in a large bowl and gently toss with dressing. Crumble goat cheese on top and sprinkle with pancetta. This simple salad has a perfect mix of bitter (arugula), sweet (Asian pear), tangy (lemon dressing) and crunchy (pumpkin seeds). You can Cook Pear, Arugula, and Pancetta Salad using 6 ingredients and 4 steps. Here is how you cook that.

Ingredients of Pear, Arugula, and Pancetta Salad

1. It's 1 tbsp of balsamic vinaigrette.
2. It's 2 oz of thinly sliced pancetta (4 to 5 slices).
3. It's 1 tbsp of olive oil.
4. It's 1 of firm-ripe pears.
5. Lets Go Prepare 4 cup of baby arugula.
6. Lets Go Prepare 3 oz of feta crumbles.

The Best Arugula Salad Recipes on Yummly Fusilli & Arugula Salad, Glazed Pear And Orange Arugula Salad, Lettuce And Arugula Salad With Cottage Cheese. Toss the arugula, radishes, dried cranberries, and walnuts together and then top with the balsamic pears and a very small sprinkle of coarse sea salt. Place the arugula in a large bowl and add the chopped pears, and half of the nuts: set aside.

Pear, Arugula, and Pancetta Salad step by step

1. Cook pancetta in oil in a 10-inch heavy skillet over moderate heat, turning frequently, until just crisp, about 5 minutes..
2. Transfer to paper towels to drain (pancetta will crisp as it cools). Tear into bite-size pieces..
3. Halve pears lengthwise, core, and cut into 1/4-inch cubes..
4. Add pears to dressing along with arugula, feta, and pancetta, tossing to coat..

In a small bowl, whisk all the ingredients for the dressing together. Using a vegetable peeler, shave the cheese into thin strips and lay on top of the salad. Sprinkle the remaining chopped nuts over salad, and serve. This salad of sweet tomatoes, peppery greens and salty pancetta is so simple yet tastes like so much. Adding a little powdered sugar to the tomatoes heightens their sweetness and brightens their color as they roast.