Recipe: Tasty Parmesan Bacon Brussels Sprouts

Delicious, fresh and tasty.

Parmesan Bacon Brussels Sprouts. Delicious and easy brussels sprouts roasted with bacon, garlic, olive oil, salt, pepper, and grated Parmesan cheese. Oven-roasted brussels sprouts with bacon — yeah I love 'em. Let's be real, vegetables don't always have to be the worst thing on your plate.

Parmesan Bacon Brussels Sprouts I mean I hated them as a kid and I still don't care for them steamed but I love them roasted. Creamy Garlic Parmesan Brussels Sprouts & Bacon Will Become Your New Favourite Way To Eat Brussels Spouts! Add Brussels sprouts, salt and pepper to the pan. You can Cook Parmesan Bacon Brussels Sprouts using 7 ingredients and 3 steps. Here is how you cook that.

Ingredients of Parmesan Bacon Brussels Sprouts

  1. It's 1 pound of Brussels sprouts.
  2. It's 1 tbsp of minced garlic.
  3. What You needis 1 tsp of olive oil.
  4. What You needis 1/2 tsp of salt or to taste.
  5. Lets Go Prepare 1/4 tsp of black pepper or to taste.
  6. Lets Go Prepare 1/3 cup of freshly grated Parmesan cheese or to taste.
  7. Lets Go Prepare 1/3 cup of diced crispy bacon or to taste.

Transfer to a serving platter and sprinkle bacon over the top. Brussels sprouts that are sliced, tossed with garlic and oil, roasted until slightly caramelized, covered in melted parmesan cheese and tossed with double smoked bacon; brussels sprouts never had it so good! (Check out below the recipe for time saving make ahead tips.) Crispy Roasted Brussel Sprouts With Bacon. These cheesy caramelized sprouts are the perfect side dish any time of year, but are especially welcome as we enter the early days of fall — they're delicious paired with roast chicken, mashed potatoes, and other. Basically, you crisp up the bacon in a pan, then sauté the brussels sprouts and shallots and garlic in bacon drippings, which gives them a great smoky flavor.

Parmesan Bacon Brussels Sprouts step by step

  1. Rinse the Brussels sprouts with cold water and let dry in a colander. Trim off the ends and cut them in half..
  2. In a large mixing bowl, toss the Brussels sprouts, black pepper and garlic with olive oil. Then, wrap the them in aluminum foil and air fry at 380F (190C) for about about 18 minutes..
  3. Sprinkle Parmesan cheese and bacon over Brussels sprouts to serve..

Serve Brussels sprout mixture on spaghetti with. Crispy, delicious, and savory Brussels sprouts that have become my newest addiction. These Parmesan Roasted Brussel Sprouts are the perfect compliment to any meal, and come together quickly! I think I would have preferred them plain roasted with just a dash of EVOO UGC Reviews Modal. Reviews for: Photos of Roasted Brussels Sprouts with Parmesan.