Best Recipes to Cook Perfect Bacon wrapped chestnuts

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Bacon wrapped chestnuts. Wrap one slice of bacon around each chestnut. Secure the bacon with a toothpick. Reviews for: Photos of Bacon Wrapped Water Chestnuts III.

Bacon wrapped chestnuts Bacon Wrapped Water Chestnuts are crunchy, savory, candied bacon wrapped perfection. These bite-sized appetizers are a must for your holiday parties. Bacon and Brown Sugar Magic might as well. You can Have Bacon wrapped chestnuts using 7 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Bacon wrapped chestnuts

  1. Lets Go Prepare 3 (8 oz) of cans (5oz dry weight) freshwater chestnuts.
  2. Lets Go Prepare 16 oz of package of bacon.
  3. Lets Go Prepare 1 can of chunked pineapple.
  4. What You needis 40-50 of toothpicks.
  5. What You needis 1 cup of ketchup.
  6. It's 1 cup of mayonnaise.
  7. Lets Go Prepare 1 cup of brown sugar.

Bacon-Wrapped Water Chestnuts are an easy appetizer that everyone loves. Whole water chestnuts are wrapped in bacon and marinated in a sweet/savory sauce. These bacon wrapped water chestnuts are a treasured family recipe that my mom used to make every Christmas and New Year. The sauce made with Kikkoman soy.

Bacon wrapped chestnuts step by step

  1. Remove the bacon and cut the slab into thirds.
  2. Take 1 chestnut and place it on 1 slice of the cut bacon. Wrap the bacon around the chestnut and stab a toothpick through it to hold the bacon in place. Then place on a cookie sheet. Repeat until you are out of chestnuts..
  3. Place the cookie sheet in the oven and cook for 20 minutes at 350 degrees..
  4. While the wraps are cooking combine the ketchup, mayonnaise and brown sugar in a bowl. Mix well..
  5. Once cooked immediately remove the wrapped chestnuts from the cookie sheet and place in a glass 9×13 baking dishes. Be careful not to remove the toothpicks. Also do not wait to place in the glass dish because the bacon will stick to the pan..
  6. Open the can of pineapple and place 1 chunk onto each toothpick.
  7. With a spoon place the mixture over the chestnuts..
  8. Place the baking dish back in the over for 30 minutes at 350 degrees..
  9. Once done these can be placed in a crockpot on the warm setting if needed..

I'd like to thank Kikkoman for sponsoring this post. Since I loved eating bacon-wrapped water chestnuts as a kid, I was sure to swipe my mom's recipe when I. Wrap each chestnut with a piece of bacon. Arrange on a cake rack in a shallow baking pan. These Bacon Wrapped Water Chestnuts are a delicious one-bite appetizer that's always a hit at Can Bacon Wrapped Water Chestnuts be reheated?