Bacon Wrapped Stuffed Cabbage. Bacon Wrapped Cabbage from Delish.com is simple as can be. Wrap a piece bacon around each cabbage wedge. Wrap each wedge or chunk with bacon securing with a toothpick at each end.
Bacon-wrapped pork tenderloin stuffed with apples, onions, and herbs! Bacon-wrapped pork tenderloin stuffed with apples, onions, and herbs! Fancy enough for a dinner party, but easy to make. You can Cook Bacon Wrapped Stuffed Cabbage using 11 ingredients and 5 steps. Here is how you cook that.
Ingredients of Bacon Wrapped Stuffed Cabbage
- What You needis 1 Head of Cabbage, Parboiled leaves (18).
- What You needis 1.2 lbs of Ground Beef.
- It's 1-1.5 Cup of Brooth Cooked Rice, Cooled.
- It's 1/2 of Choped onion.
- Lets Go Prepare 1 of Egg, Beaten.
- What You needis 9 pcs of Bacon (18 if thin).
- It's 1 of ts.
- What You needis 1 tsp of salt.
- What You needis 1/2 tsp of pepper.
- Lets Go Prepare 1-2 cans of Condensed Tomatoe Soup.
- Lets Go Prepare 1/3 Cup of Fried onion, Option for toppings.
Stuffed Cabbage Rolls are a dish consisting of blanched cabbage leaves wrapped around a variety of fillings. They are common in cuisines of the Balkans Unlike the classic Stuffed Cabbage Rolls you've seen before, the Japanese version doesn't include rice (even though there are various versions within. Quick and easy stuffed cabbage - without all the work! I came up with the idea to chop the I love stuffed cabbage, it reminds me of my childhood (a staple in my home growing up), but they can be My Ukrainian Grandpa always made cabbage rolls with bacon and I never really liked the beef version.
Bacon Wrapped Stuffed Cabbage step by step
- Mix Ground beef, rice, onion,salt and pepper, egg and 1/3 can Tomatoes Soup.
- Wrapped mixture in Cabbage leaves twice, Wrap bacon, set 9 in heavy dish.
- Pour Tomatoes soup on top and top with fried onions, wrapped foil tightly, bake on 350 for 1 hr..
- Remove foil, low broil for about 5 to 10 min.
- Mix tomatoe soup with juice in pan, also add Marinara sauce on side!.
Wrap bacon slices around pheasants and tie with kitchen strings. Heat olive oil in a roasting pan and brown pheasants on all sides. Bacon-Wrapped Partridges Breast with Braised Red Cabbage. This boiled cabbage with bacon is a real family-pleaser. It's an easy and delicious way to prepare cabbage and makes a great side dish.