10 Ways to Cook Delicious Pork Rashers and Ribs

Delicious, fresh and tasty.

Pork Rashers and Ribs. I've made a number of American spare rib videos, but today I'm doing the good ol' Aussie rasher ribs for the first time! It's a really easy recipe and they. And these sticky, sweet, DELICIOUS pork belly rashers are no exception.

Pork Rashers and Ribs The ribcage of a domestic pig, meat and bones together, is cut into usable pieces, prepared by smoking, grilling. Here in South Africa, the piece of belly pork or skirt below the ribs is often cut into rashers about a cm thick. Any butcher will be able to do this for you. You can Have Pork Rashers and Ribs using 9 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Pork Rashers and Ribs

  1. What You needis 600 g of pork ribs.
  2. It's 400 g of pork rashers.
  3. It's 1 teaspoon of cayenne pepper.
  4. Lets Go Prepare 2 tablespoons of potjiekos spice mix.
  5. It's 1 teaspoon of chilli flakes.
  6. What You needis 1/4 cup of olive oil.
  7. What You needis 1/2 teaspoon of salt.
  8. It's 2 tablespoons of muscavado sugar.
  9. What You needis to taste of Smokey barbecue sauce.

Sprinkle a layer of breadcrumbs in a large oven baking pan. Lay the rashers on this and try to fit as many in as you can. The South Africans do them seasoned with a version of flavored MSG and then grilled till crispy. Smokin, in my pre-smoker days, I would refer to doing it on the BBQ as grilling.

Pork Rashers and Ribs instructions

  1. Add sugar, salt,olive oil,chilli flakes,spice mix and pepper to create a rub. Coat meat with the rub.
  2. Add pork ribs and rashers to hot coals.
  3. Braai for 15-20 minutes depending on heat.
  4. Add smokey barbecue sauce to ribs and rashers 2 minutes before taking meat off the braai.
  5. Serve hot..

Pork ribs are a delicious, inexpensive treat that can be a weeknight meal or party food. Review the different types, plus how to cook them. Note that both back ribs and spare ribs have a tough membrane on the inner side of the rack which needs to be removed before cooking, as it is tough and. Pork Rashers Recipe Pork Recipes Low Carb Recipes Easy Recipes Sticky Pork How To Cook Pork Pork Dishes Pork Belly African Style. Sticky Chinese BBQ Pork Belly Ribs (Char Siu) Recipe