Recipe: Tasty My Potato, Streaky Bacon & Egg Breakfast

Delicious, fresh and tasty.

My Potato, Streaky Bacon & Egg Breakfast. Add the potatoes, positioning them in the pan so the cut sides get nice and brown. Baked Potatoes with Mushrooms & Bacon Sauce. Boxty is an absolutely heavenly Irish potato pancake and makes a warming and hearty breakfast served with crisp bacon.

My Potato, Streaky Bacon & Egg Breakfast Place a rasher or two of crisp streaky bacon alongside each. Put the potatoes in a saucepan and cover with cold water. Meanwhile, drain the potatoes in a colander, then return them to their pan. You can Cook My Potato, Streaky Bacon & Egg Breakfast using 5 ingredients and 5 steps. Here is how you achieve that.

Ingredients of My Potato, Streaky Bacon & Egg Breakfast

  1. Lets Go Prepare 4 of Medium potatoes part Boiled.
  2. Lets Go Prepare 10 of Rashes of Smoked Streaky Bacon.
  3. What You needis 3 of Eggs poached.
  4. It's 1 of little Black pepper sprinkled on.
  5. What You needis of Sprinkle some Bacon crisps on top.

Add the butter and seasoning, and crush roughly with a potato masher. The Best Streaky Bacon Recipes on Yummly Place a big saucepan or hob-proof casserole dish over the medium heat. Add a dash of oil and fry the onion until softened.

My Potato, Streaky Bacon & Egg Breakfast step by step

  1. Cut up the streaky Bacon into small pieces then add the potatoes to part boil..
  2. When the potatoes are part boiled about 4 minutes of boiling take them out and cut them into little mouth size pieces.lay them in a greased oven dish..
  3. Add the bacon on top of the potatoes and then sprinkle a little black pepper over them. Add to a preheated oven 170°C until bacon looks cooked and a little crisp. About 25 minutes..
  4. Next poach 3 eggs with soft yolks and lay them over the bacon dish when cooked spread the 3 egg across so 3 people get an egg on top and baking bits sprinkled on top..
  5. Take out with a large spatula and add evenly to each serving plate. Serve Hot..

My potatoes were much smaller than baking potatoes so I decreased all the other ingredients. Fry up bacon until it just begins to crisp. Add onion and fry until it softens. Stir together mayonnaise and sour cream until blended. Pour over potato mixture, tossing gently to coat.