Recipe: Tasty Mango Maple Pancakes

Delicious, fresh and tasty.

Mango Maple Pancakes. Delicious mango flavoured pancakes served with ginger maple syrup. Pancake day with Mango sizzled in Moose Maple Butter. Pancake Day Recipes From Heaven Crepes Great Recipes Moose Pancakes Mango Butter Chocolate.

Mango Maple Pancakes Arrange the pancakes in a stack and scatter over the zesty mango mixture. Top with a dollop of yogurt, a drizzle of agave or maple syrup and the coconut shavings. Serve with lime wedges for squeezing. You can Cook Mango Maple Pancakes using 12 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Mango Maple Pancakes

  1. What You needis 200 gms of whole wheat flour.
  2. Lets Go Prepare 320 gms of milk.
  3. Lets Go Prepare 50 gms of butter.
  4. It's 1/2 tsp of baking powder.
  5. Lets Go Prepare 1/2 tsp of baking soda.
  6. Lets Go Prepare 30 gms of sugar.
  7. What You needis 1/2 tsp of vanilla extract.
  8. It's 2 tbsp of chopped walnuts.
  9. It's of To serve.
  10. What You needis pieces of Fresh mango.
  11. It's of Maple syrup.
  12. What You needis of Whipped cream.

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Mango Maple Pancakes instructions

  1. Sieve whole wheat flour with baking powder & baking soda and keep aside..
  2. Heat milk with butter & sugar, once warm switch off the flame and mix well..
  3. Now add whole wheat flour mix to the milk mixture and mix well to remove all lumps..
  4. Finally add vanilla extract and chopped walnuts mix well..
  5. Heat a nonstick skillet, once hot brush some butter and pour a ladle of pancake batter over the skillet cook pancakes on low flame, once you see bubble arising & edges cooking flip it onto other side. Cook the other side well pressing slightly..
  6. Serve the pancakes with freshly cut mangoes & drizzle some maple syrup over it. Whipped cream is optional..

Hong Kong mango pancakes are no ordinary pancakes, as you must have realized after going through its delicious recipe. These pancake rolls are one surefire way to make your mornings sweeter. Fiddly and frustrating to make, fatty to eat. I'm in a very mango(ey?) mood at the moment so I'll have to give that a try 🙂. These Beghrir / Baghrir aka Moroccan pancakes topped with maple and nutmeg roasted plantains make a Beghrir - Moroccan Semolina Pancakes with Maple Nutmeg Roasted Plantains - Vegan.