New Recipes to Make Tasty Teriyaki-Style Chicken and Yam

Teriyaki-Style Chicken and Yam.

You can Have Teriyaki-Style Chicken and Yam using 7 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Teriyaki-Style Chicken and Yam

1. Lets Go Prepare 1 of Chicken (breast or thigh).
2. What You needis 200 grams of Nagaimo yam.
3. What You needis 3 tbsp of ◎Hon-mirin.
4. It's 2 tbsp of ◎Soy sauce.
5. Lets Go Prepare 1 tbsp of Sake.
6. Lets Go Prepare 1 of Vegetable oil.
7. Lets Go Prepare 1 of Radish sprouts (or green onions, or other garnish).

Teriyaki-Style Chicken and Yam step by step

1. Remove any sinews or excess fat from the chicken, and cut into bite-sized pieces. Pour sake over it..
2. Peel the skin from the nagaimo yam, and cut into 1cm thick half-moons..
3. Heat a pan with vegetable oil. Add the yam and cook for 2-3 minutes over medium-high heat..
4. Once the yam is translucent, add the chicken. Cook it until the colour turns white..
5. Sprinkle the mirin and soy sauce, agitating the pan from time to time. Simmer evenly..
6. Turn the heat off once the sauce is nearly gone..
7. Transfer to a plate and garnish with the radish sprouts..