Bisi Bela Bath. Bisi bele bath recipe (stovetop & Instant pot options). Also known as Bisi Bele huli anna, it is one of the traditional Karnataka recipes that is prepared in most Kannada speaking homes. Bisi Bele Bath Recipe with step by step photos.
Learn the easy way of preparing the Authentic Karnataka Bisibelebath recipe.
Bisi bela bath is a popular rice variety made using rice, lentils, mix vegetables, tamarind and unique spice powder.
Its a delicious and complete meal with the balance of vegetables, lentils and rice.
You can Cook Bisi Bela Bath using 33 ingredients and 11 steps. Here is how you cook it.
Ingredients of Bisi Bela Bath
- It's 1 cup of rice.
- Lets Go Prepare 1/2 cup of tuvar dal (pigeon pea lentil).
- It's 1 tbsp. of oil.
- What You needis 1 of onion, chopped.
- It's 1 tsp. of ginger, chopped.
- It's 1 tsp. of garlic, chopped.
- Lets Go Prepare 1-2 of green chilies, chopped.
- It's 2 cups of chopped veggies (capsicum, beans, carrots, peas, eggplants, etc).
- It's 3-4 tbsp. of bisi bele bath masala.
- What You needis to taste of salt.
- It's 1/2 cup of tamarind pulp.
- It's 1 tbsp. of jaggery / sugar (I used brown sugar).
- It's of Tempering -.
- Lets Go Prepare 1 tbsp. of oil.
- Lets Go Prepare 1 tbsp. of ghee.
- Lets Go Prepare 1 tsp. of mustard seeds.
- It's 1 sprig of curry leaves.
- It's 10-15 of roasted cashews.
- Lets Go Prepare as needed of coriander leaves to garnish.
- Lets Go Prepare 1 tsp. of extra ghee to garnish.
- What You needis of Bisi Bele Bath Masala (Spice Mix).
- Lets Go Prepare 6-7 of dry red chilies.
- It's 2 tbsp. of coriander seeds.
- What You needis 1 tbsp. of cumin seeds.
- It's 1/2 tsp. of fenugreek seeds.
- Lets Go Prepare 1 tsp. of mustard seeds.
- What You needis 2 tbsp. of desiccated coconut.
- Lets Go Prepare 2 tbsp. of urad dal (split black gram).
- What You needis 2 tbsp. of chana dal (Bengal Gram).
- Lets Go Prepare 2 inch of cinnamon stick.
- What You needis 5-6 of green cardamoms.
- Lets Go Prepare 8-10 of cloves.
- Lets Go Prepare pinch of salt.
Bisi bele bath is a Kannada word which means Hot Lentil Rice. Please check below for step wise instructions and pictures for tasty Bisi bela bath Bisi bela bath - a delicious meal comprising of rice, lentils and vegetables. Bisi bela bath or Sambar rice is a very popular, traditional South Indian, one pot meal from the Karnataka cuisine.
Bisi Bela Bath instructions
- Soak the rice and tuvar dal for an hour. Pressure cook in 3 1/2 cups water for 10 minutes on a low flame after the first whistle..
- Chop all the veggies. Pressure cook in 1 cup water for one whistle..
- Heat oil and ghee in a pan. Add onion, ginger and green chilies. Saute till light brown..
- Add the boiled rice-dal, boiled veggies, salt and sugar. Mix well..
- Add the bisi bele bath masala and 1 - 1 & 1/2 cups hot water. Simmer for 4-5 minutes on a low flame..
- For the tempering - Heat oil in a pan and temper with mustard seeds. After it stops spluttering add the curry leaves. Stir for a while and pour this on the prepared Bisi Bele Bath..
- Garnish with cashews, ghee & coriander leaves. Serve with papad or chips..
- Bisi Bele Bath Masala (Spice Mix) In a pan dry roast all the above mentioned ingredients (except coconut) for 1-2 minutes or till you get a nice aroma coming through..
- Now add the desiccated coconut and salt. Switch off the flame and keep stirring for another minute..
- Transfer to a plate and allow it to cool. Then grind to a fine powder..
- Your Bisi Bele Bath masala is ready. Store in an airtight container..
Bisi bele bath, translated to hot lentil rice, is an aromatic and spicy dish originating from the Indian According to K. Achaya, a food historian, bisi bele bath is a modern variation of an old dish from. The name Bisi bele bath itself means hot lentil rice (sambar rice, Karnataka style) I have tried bisi bele bath with a recipe from a cookbook I have. First time, it turned out with cinnamon flavour more. Serve Bisi Bele Bath hot with a good teaspoon of ghee for each serving.