Recipe: Tasty Kathiyawadi Ghuto

Kathiyawadi Ghuto. Great recipe for Kathiyawadi Ghuto. #winterdishes Winter arrives with market full of green and special vegetables. Ghuto is a special farmers food, originated especially near villages of Jamnagar. Some farmers used to have their farm across rivers, and sometimes when the river is full of.

Below is the video instructions for making this delicious, yummy, lip smacking. Since I always love to try new foods, I prepare now this recipe as per my family liking so it is bit of variation from Original authentic Ghuto but taste. Ghuto usually test good with Bajra roti and Garlic chutney with Glass of Butter milk (Chass). You can Have Kathiyawadi Ghuto using 36 ingredients and 11 steps. Here is how you achieve that.

Ingredients of Kathiyawadi Ghuto

1. What You needis 50 gm of spinach.
2. What You needis 50 gm of methi bhaji.
3. Lets Go Prepare 50 gm of suva bhaji.
4. What You needis 50 gm of muli bhaji.
5. What You needis 50 gm of green tuvar dana.
6. What You needis 50 gm of vatana.
7. What You needis 50 gm of valor dana.
8. What You needis 2 tbsp of chopped valor beans.
9. It's 2 tbsp of chopped carrot.
10. Lets Go Prepare 2 tbsp of chopped raddish.
11. Lets Go Prepare 2 tbsp of chopped chauli.
12. It's 2 tbsp of chopped French beans.
13. Lets Go Prepare 2 tbsp of chopped capsicum.
14. Lets Go Prepare 3 tbsp of chopped cauliflower.
15. It's 3 tbsp of chopped cabbage.
16. Lets Go Prepare 1/4 cup of chopped Brinjal.
17. Lets Go Prepare 2 tbsp of chopped bottle gourd.
18. What You needis 2 tbsp of chopped sweet potatoes.
19. What You needis 2 tbsp of chopped pumpkin.
20. Lets Go Prepare 1 cup of chopped potatoes.
21. It's 1 cup of chopped tomatoes.
22. What You needis 1 cup of chopped green onions.
23. Lets Go Prepare 2 tbsp of chopped green turmeric.
24. Lets Go Prepare 2 tbsp of amba haldi.
25. It's 1 tbsp of mung daal.
26. It's 1 tbsp of tuvar dal.
27. What You needis 1 tbsp of chana dal.
28. It's 8-10 cloves of garlic.
29. It's 1 tbsp of cumin.
30. Lets Go Prepare 1 tbsp of oil.
31. It's 1 tsp of asafoetida.
32. What You needis 1 cup of grounded peanuts.
33. What You needis To taste of Salt.
34. Lets Go Prepare 1/2 tsp of turmeric.
35. It's 1 tsp as per taste of chilli powder.
36. What You needis 2 of lemons.

Ghuto is actually a kind of vegetable thick soup. very easy to make and a healthiest food so far i have seen. Here i will share a recipe of Ghuto. See recipes for Kathiyawadi Lasaniya Bataka too.. Ghuto is a special farmers food, originated especially near villages of Jamnagar.

Kathiyawadi Ghuto instructions

1. Wash all vegetables thoroughly..
2. Peel and chop all vegetables..
3. Wash all dals..
4. In a haandi add water. Once it's hot add daals. After few minutes add green peas, pigeon peas and broad beans..
5. Add one by one all vegetables starting from hard one to soft one. Add all greens. This is to be cooked on medium flame for 45-50 minutes..
6. Add tomatoes. Cook it nicely. Once cooked close the flame..
7. Once bit cool, blend everything with blender.cook on slow flame..
8. Add all spices and garam masala. Add grounded peanuts..
9. In a tadka pan add oil. Add cumin and crushed garlic. Add asafoetida. Add chilli powder and add this tadka to ghuto..
10. Add two lemon juice and chopped coriander..
11. Enjoy this heavenly healthy food with bajra rotla and ghorvu..

Some farmers used to have their farm across rivers, and sometimes when the river is full of water, they were forced to stay at farm ABOUT Jamnagar special Ghuto RECIPE. This is a winter special vegetable made in villages near Jamnagar when the greens are available easily. Traditionally it is cooked over a wooden stove in the farmhouse. Zero oil vegetable dish tastes best when eaten with bajra rotla and accompanied by green onion,garlic chutney,buttermilk,ghee jaggery and fried green chillies. Main ingredient of this spicy Kathiyawadi shaak is Eggplant, Peanut and Curd.