Puran poli / vedmi. Puran Poli recipe with step by step photos. Puran poli is a sweet flatbread stuffed with a sweet lentil filling made from husked spilt bengal gram (chana dal) and jaggery. Puran poli is traditional Indian stuffed bread with sweet lentil filling.

It is known as Puran Poli in Maharashtra and Vedmi in Gujarat. It is relished during festivals such as Diwali. Gujarati Puran Poli also known as Vedmi in Gujarat. You can Have Puran poli / vedmi using 9 ingredients and 10 steps. Here is how you achieve that.

Ingredients of Puran poli / vedmi

Lets Go Prepare 1.5 cup of tuvar dal.
Lets Go Prepare 3 cup of water.
It's 1.5 cup of sugar/ jaggery.
It's 1/2 tsp of cardamom powder.
It's 1/2 tsp of nutmeg powder.
Lets Go Prepare 1.5 cup of whole wheat flour.
What You needis 1 tsp of oil.
It's 3/4 cup of water.
It's as required of Ghee for applying to roti.

This sweet Puran Poli flat bread stuffed made with lentil and jaggery stuffing. Puran Poli usually served with dollop of ghee. Puran poli is a traditional Indian flatbread stuffed with flavored and sweetened lentils. Also known as bobbatlu, holige, obbattu, vedmi, poli in regional languages, these are a popular festive delicacy. puran poli recipe

Puran poli / vedmi instructions

Wash & soak dal for 30 minutes, drain & soak the dal & put in pressure cooker pressure cook for 6-7 whistles on high heat..
Knead the smooth dough..
Now dal is cooked & mashed the cook dal till smooth. In a broad thick pan add dal & sugar. Start heating on high heat..
The sugar will melt and the mixture will become of thin consistency. Stir the mixture continuously at medium to high heat until the liquid is absorbed and mixture thickens..
To check whether the stuffing is ready, insert the spatula vertically in the center of the stuffing. If it stands straight the mixture is thickened and is ready. If it falls then cook for further 5-6 minutes..
Now add cardamom powder and nutmeg powder. Mix well. Now let it cool down..
Take a ball from kneaded dough. Flatten it & dust with flour. Roll it into big oval shape as shown. Place the prepared stuffing(puran) ball. Flatten the ball..
Now cover the stuffing & make a roti..
Heat the flat pan. Put the prepared stuffed circle on it. Cook till the bubbles appear..
Now it's ready to serve. Serve it with some extra ghee, kadhi & sabji..

how to make puran podi, vedmi recipe with step by step photos and video recipe. I have learned puran poli recipe from my mom. Whenever we have any function OR any festival. Puran poli is a famous sweet Indian flat-bread. There is the Gujarati puran poli and Maharashtrian Gujarati puran poli is also known as vedmi in Gujarat and uppittu in Malayalam. puran poli is rich in.