Pav Patties with assorted bhajias.
You can Cook Pav Patties with assorted bhajias using 18 ingredients and 11 steps. Here is how you cook it.
Ingredients of Pav Patties with assorted bhajias
- It's 4 of Pav small size.
- It's of For aloo masala.
- What You needis 1 cup of boiled, peeled and mashed potatoes.
- What You needis 2 tsp of oil.
- It's 1/2 tsp of mustard seeds.
- Lets Go Prepare 5-6 of curry leaves.
- It's 1/4 cup of boiled peas.
- It's 1/4 tsp of turmeric powder.
- What You needis 1 tsp of ginger chilli.paste.
- What You needis 1 tbsp of Coriander leaves chopped.
- It's of To be mixed into batter.
- Lets Go Prepare 1 cup of besan.
- What You needis to taste of Salt.
- Lets Go Prepare Pinch of hing.
- What You needis Pinch of baking soda.
- What You needis 1/2 cup of water.
- What You needis of For serving Sweet khajur imli chutney.
- Lets Go Prepare of Green chutney.
Pav Patties with assorted bhajias instructions
- Heat the oil.in a non stick pan..
- Add mustard seeds, curry leaves and saute for few seconds..
- Add potatoes, green peas, turmeric powder, ginger chilli paste, Coriander leaves chopped and salt..
- Cook for a minute on medium flame..
- Divide into equal 4 portions and keep aside..
- Cut into Pav into 2 parts.Place the Pav on a dish.Spread and spread a portion of the aloo masala evenly over one side of pav.Cover and press with the side of pav..
- Heat oil.in a kadhai..
- Dip the Masala Pav in the ready batter and deep fry on a medium flame till golden brown in colour..
- Serve immediately with sweet chutney and Green chutney..
- Assorted bhajias.
- Slice potatoes, green chillies, brinjals into slices and dip them in the batter and deep fry and serve with Pav pattice..