Dragon Chicken #CookpadRamadan #RamadanSpecial. Dong Tao chicken (Vietnamese: gà Đông Tảo), also called Dragon Chicken, is a rare Vietnamese chicken breed with enlarged feet, that originates from the village Đông Tảo in Khoái Châu District near Hanoi. Dong Tao chickens are valued as a delicacy in Vietnam. See more ideas about Dragon chicken, Chicken recipes, Indian food recipes. · Dragon chicken made restaurant style.
Dragon Chicken is a mildly spicy recipe of chicken that is marinated in a wonderful collection of flavors.
The chicken lightly fried and simmered in a spicy tangy sauce with cashew nuts that imbues.
Dragon chicken recipe with step by step pictures.
You can Cook Dragon Chicken #CookpadRamadan #RamadanSpecial using 14 ingredients and 3 steps. Here is how you cook that.
Ingredients of Dragon Chicken #CookpadRamadan #RamadanSpecial
- Lets Go Prepare strips of Chiken breast.
- It's 1 tsp of Chiken powder.
- It's of Flour.
- What You needis 2 of Egg.
- What You needis 1 teaspoon of Salt.
- What You needis of For Sauce:.
- What You needis of Garlic chunks.
- Lets Go Prepare 1 tsp of Honey.
- What You needis 1 tsp of Chili powder.
- Lets Go Prepare 1 tsp of Vinger.
- Lets Go Prepare 2 tsp of Chili sauce.
- What You needis of Red food color pich.
- Lets Go Prepare 1 tsp of Sesame foods.
- Lets Go Prepare of Salt half tsp.
Take chicken in a bowl and add all the marination ingredients. Find dragon chicken stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Spice things up with this Dragon Chicken Recipe.
Dragon Chicken #CookpadRamadan #RamadanSpecial step by step
- Marinate Chicken with all ingredients. Set aside.Just before serving fry it in oil and add in Sauce..
- In a pan add chili oil and garlic now fry till golden brown in color. Add all ingredients and mix well.Add fried chicken and mix well..
- Before serving sprinkle sesame seeds on top. Adjust spices according to your taste. Dragon chicken is ready to serve..
Add tomato ketchup,chicken stock,tomato paste,red chili paste or pepper sauce,salt,soy sauce and cook until sauce thickens. I haven't tasted any dragon chicken before but somehow the name sounds so familiar to me. Hence I decided to try this and it turned out pretty decent. I think its more like an Indo Chinese dish. Dragon Chicken: Today's Sunday special post is Spicy Dragon Chicken.