Recipe: Delicious Dragon Chicken

Delicious, fresh and tasty.

Dragon Chicken. Dong Tao chicken (Vietnamese: gà Đông Tảo), also called Dragon Chicken, is a rare Vietnamese chicken breed with enlarged feet, that originates from the village Đông Tảo in Khoái Châu District near Hanoi. Dong Tao chickens are valued as a delicacy in Vietnam. See more ideas about Dragon chicken, Chicken recipes, Indian food recipes. · Dragon chicken made restaurant style.

Dragon Chicken Dragon Chicken is a mildly spicy recipe of chicken that is marinated in a wonderful collection of flavors. The chicken lightly fried and simmered in a spicy tangy sauce with cashew nuts that imbues. Dragon chicken recipe with step by step pictures. You can Cook Dragon Chicken using 19 ingredients and 2 steps. Here is how you achieve that.

Ingredients of Dragon Chicken

  1. It's of Ingredients for gravy :.
  2. It's 1/2 tablespoons of garlic chopped.
  3. What You needis 4 tbsp of honey.
  4. It's 3/4 cup of chilli Oil.
  5. Lets Go Prepare 1 teaspoon of chilli powder.
  6. Lets Go Prepare 1 teaspoon of sugar.
  7. It's 1 pinch of orange / red food colour.
  8. Lets Go Prepare 2 tablespoons of vinegar.
  9. Lets Go Prepare 1/2 teaspoon of salt.
  10. What You needis 3/4 cup of chilli garlic sauce.
  11. It's 1 tbsp of Seasame seeds.
  12. What You needis of Ingredients for chicken marination:.
  13. What You needis 2 of chicken breast Julian cut.
  14. What You needis 1/2 teaspoon of Salt.
  15. Lets Go Prepare 1 teaspoon of chicken powder.
  16. What You needis 1/2 teaspoon of white pepper powder.
  17. It's 1 of egg.
  18. What You needis 2 tbsp of corn flour.
  19. It's 2 tbsp of flour.

Take chicken in a bowl and add all the marination ingredients. Find dragon chicken stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Spice things up with this Dragon Chicken Recipe.

Dragon Chicken instructions

  1. Marinate chicken with the marination ingredients. Deep fry and keep aside. In a pan, heat chilli oil. Fry garlic till golden brown. Now add the rest of the ingredients. Saute for 2-3 minutes and add fried chicken..
  2. Mix well so that chicken is coated well with sauce. Sprinkle Seasame seeds and serve....Enjoyyyy.

Add tomato ketchup,chicken stock,tomato paste,red chili paste or pepper sauce,salt,soy sauce and cook until sauce thickens. I haven't tasted any dragon chicken before but somehow the name sounds so familiar to me. Hence I decided to try this and it turned out pretty decent. I think its more like an Indo Chinese dish. Dragon Chicken: Today's Sunday special post is Spicy Dragon Chicken.