Dragon chicken. Dong Tao chicken (Vietnamese: gà Đông Tảo), also called Dragon Chicken, is a rare Vietnamese chicken breed with enlarged feet, that originates from the village Đông Tảo in Khoái Châu District near Hanoi. Dong Tao chickens are valued as a delicacy in Vietnam. See more ideas about Dragon chicken, Chicken recipes, Indian food recipes. · Dragon chicken made restaurant style.

Dragon Chicken is a mildly spicy recipe of chicken that is marinated in a wonderful collection of flavors. The chicken lightly fried and simmered in a spicy tangy sauce with cashew nuts that imbues. Dragon chicken recipe with step by step pictures. You can Have Dragon chicken using 12 ingredients and 4 steps. Here is how you cook that.

Ingredients of Dragon chicken

What You needis 1/2 kg of Chicken strips.
It's 2 tbsp of Black pepper.
Lets Go Prepare 2 of Egg.
It's to taste of Salt.
What You needis 7-8 of Chopped garlic.
Lets Go Prepare 20 gm of Cashew nuts.
Lets Go Prepare 10 pcs of Red chilli.
It's 2 pcs of Chopped onions.
Lets Go Prepare 2 pcs of Capsicum.
What You needis 2 tbsp of Red chilli paste.
It's 4 tbsp of Tomato sauce.
What You needis 2 tbsp of Soya sauce.

Take chicken in a bowl and add all the marination ingredients. Find dragon chicken stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Spice things up with this Dragon Chicken Recipe.

Dragon chicken step by step

For marination, take a bowl add chicken, black pepper, soya sauce, salt to taste, egg & mix it well...fry it with low flame..
Take a pan heat oil, add garlic, cashewnuts, red chilli, chopped onion, chopped capsicum & mixed..
Now add red chilli paste, tomato sauce, soy sauce, salt, add fried chicken & mix it well cook for 2 -3 min..
Dragon chicken is ready to serve..

Add tomato ketchup,chicken stock,tomato paste,red chili paste or pepper sauce,salt,soy sauce and cook until sauce thickens. I haven't tasted any dragon chicken before but somehow the name sounds so familiar to me. Hence I decided to try this and it turned out pretty decent. I think its more like an Indo Chinese dish. Dragon Chicken: Today's Sunday special post is Spicy Dragon Chicken.