Achappam (Rose cookies). Eggless Rose Cookies । Gulabi Puvullu । Achappam. Achappams are those typical rose shaped fried cookies made particularly during Christmas in Kerala Christian homes. They are popularly called rose cookies or appams (bread), made with iron made.

These stunning rose cookies are for those who would love to sample an authentic Kerala teatime snack! The achappam will float free in the oil. Turn over and fry till golden brown on both sides. You can Have Achappam (Rose cookies) using 9 ingredients and 10 steps. Here is how you cook that.

Ingredients of Achappam (Rose cookies)

What You needis 3/4 cup of fine rice flour (Appam powder).
Lets Go Prepare 3/4 cup of maida.
It's 1/4 cup of sugar.
What You needis 2 of eggs.
What You needis 2 tablespoons of black sesame seeds.
Lets Go Prepare 1/2 teaspoon of cardamom powder.
Lets Go Prepare 1 pinch of salt.
It's as required of Water,.
Lets Go Prepare as needed of Oil for deep frying.

Rose Cookies are not cookies in the real sense, but are so called because they look like dainty roses. Rose Cookies, Achappam recipe - How to make Rose Cookies, Achappam. Achappam Recipe, How To Make Achappam Recipe. Rose cookies is the typical Anglo Indian cookie and the favorite among Indian Christians during christmas season.

Achappam (Rose cookies) step by step

Beat the eggs in a large bowl..
Add the rice flour, maida, sugar and salt to the beaten eggs. Mix well..
Using enough water, make a batter. It should be of dosa/pancake batter consistency. Keep aside for 30 minutes. Add cardamom powder and sesame seeds..
Heat oil. Keep the mould in the oil till it heats up..
Once the oil has heated, reduce the flame to medium..
Remove the mould from oil and dip it in the batter upto 3/4 it's height. Place it back in the oil. This needs a bit of practice..
The batter will not stick to the mould if it is not hot enough..
Gently loosen the achappam from the mould. Fry till the oil almost stops bubbling..
Drain it on kitchen towel. Achappam will be soft when fresh. It will become crunchy as it cools down..
Store in an airtight container..

Achu murukku or achappam (as called in Kerala) or Rose cookies is one of the super cool and fun cookie to make. These cookies takes time and patience to make, but it's all totally worth. Achappam is a popular snack in Kerala which is crunchy and mildly sweet. It is made using a special achu or a round mould which is flower shaped. Rose Cookies or Achu Murukku is a famous sweet snack made during festivals in southern states of India.