Fish Kebabs. Alternately thread fish cubes and pieces of lemon peel on each skewer. These fish shish kebab recipes feature five different types of fish skewered, cooked and served in a variety of different ways. Alternate threading fish cubes and pieces of lemon peel on each skewer.

Download Fish kebabs stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. If you're cooking for friends or for a party then these fish kebabs will do the trick; marinated in a gorgeous blend of spices they're The best marinated fish kebabs. Find fish kebabs stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. You can Have Fish Kebabs using 9 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Fish Kebabs

It's 1 kg of fish (king fish or mackerel, or even canned tuna).
It's 2 of boiled potatoes.
What You needis of Cubed onions and corriander.
What You needis of Ginger, garlic paste.
It's of Dry Spices (black pepper, fish masala and turmeric powder).
Lets Go Prepare 1 of egg.
Lets Go Prepare of Oil for deep frying.
Lets Go Prepare of Bell Pepper.
What You needis of Lemon juice.

Thousands of new, high-quality pictures added every day. Learn how to prepare this easy Fish Kebabs (Kebab Macchi Ke) recipe like a pro. Smoky Fish Kebab *Video Recipe*Flavor Quotient. Moroccan Grilled Fish Kebabs: A Great Appetizer or Main Course.

Fish Kebabs instructions

Wash your fish, I used mackerel fish in mine (una), cheap and readily available. Has enough flesh too!.
Cut into pieces, add in salt, lemon juice and bell pepper. Bring to boil till the fish cooks and lemon juice dried up. NB: It doesn’t take long for the fish to cook..
Ready Cooked and Lemon dried up. Now separate flesh from fish bones. Be very careful in this step and make sure all bones are done away with..
Now mince the fish mince. I used a normal mortar and pestle, but blending in a food processor would work also..
Pound together bell pepper and cumin seeds, with garlic and ginger to a paste. Then now mix with all other remaining ingredients except oil for frying..
Add in the egg and turmeric powder..
Now roll to shapes as desired, you could change to different shapes. Be sure they’re firm..
Deep Fry to Desired Colour..
Garnish with corriander leaves, and serve!.

These Moroccan-spiced fish kebabs are easy to make and bring a depth of flavor to any white fish. To make the cucumber raita, squeeze out any excess water from the grated cucumber. Mix together the cucumber and yoghurt. This is a list of kebab dishes from around the world. Kebabs are various cooked meat dishes, with their origins in Middle Eastern cuisine and the Muslim world.