Recipe: Yummy Ox/Beef Stew Cooked In Red Wine

Ox/Beef Stew Cooked In Red Wine. Red wine and beef are such an elemental combination that it's worth mastering the technique for a great stew: Sauté the ingredients quickly to caramelize and reduce, then cook through very slowly (preferably in a low oven, but see our Notes on how to cook in the slow cooker or pressure cooker). Beef Stew Slow-Cooked in a Slow Cooke with Red Wine. Beef - I usually use shoulder or chuck for slow cooking.

Red Wine Beef Beef Stew Stew. Plan to make beef stew over the weekend, and want a rich, hearty flavor. What red wine is best for this? You can Have Ox/Beef Stew Cooked In Red Wine using 19 ingredients and 7 steps. Here is how you cook that.

Ingredients of Ox/Beef Stew Cooked In Red Wine

1. It's 1 of carrot, peeled and sliced.
2. What You needis 4 of small potatoes, peeled and and cut into quarters.
3. It's 4 of small onions, peeled and cut into quarters.
4. Lets Go Prepare 80 g of green beans, ends trimmed and cut in half.
5. Lets Go Prepare 1/2 of swede, peeled and cut into small squares.
6. It's 4 of garlic cloves, peeled and sliced.
7. What You needis 1 of parsnip, peeled and sliced.
8. Lets Go Prepare 1-2 stalks of celery, sliced.
9. It's 500 g of beef or ox cheek, or both, cut into chunks.
10. It's 4 tbsp of rapeseed oil or olive oil.
11. What You needis to taste of Salt.
12. What You needis to taste of Ground black pepper.
13. What You needis 1 of beef oxo cube.
14. Lets Go Prepare 400 ml of red wine.
15. What You needis 1 tsp of dried thyme.
16. Lets Go Prepare 200 ml of water, plus extra if needed.
17. What You needis 100 g of pearl Barley.
18. Lets Go Prepare 1 tsp of dried oregano.
19. It's 2 of Bay leaves.

I know this is more of a cooking question than a food question, but since stew is so time consuming I would be crushed if it wasn't rich and flavorful. Best Red Wine for Beef Stew. The first rule is to cook with wine that you'd also drink - AKA, the good stuff (or at least the decent stuff). Aim for a red wine on the drier side, like pinot noir, for best flavor; avoid anything too sweet.

Ox/Beef Stew Cooked In Red Wine instructions

1. Heat 2 tbsp oil then in batches brown the meat. Set aside when done..
2. Next add the rest of the oil and fry the onions and garlic for 5 minutes..
3. Then add the celery, carrots, parsnip, swede, oregano and thyme. Dry fry for a further 5 minutes. Season with salt and pepper..
4. Add the wine, water bay leaves and oxo cube. Bring to the boil over a medium heat. Scrape the bottom with the spoon..
5. Once boiling add the meat and any meat juices..
6. Add the potatoes, Barley and beans..
7. Stew cook over a low/medium heat for 3-4 hours. I ran out or time so I cooked mine over a medium heat for 2 hours adding more water when it become a little dry. Stir occasionally..

Keyword: beef stew electric pressure cooker, beef stew in red wine sauce, instant pot beef stew red wine, pressure cooker steak soup. Seasoning meat: Cut beef into small pieces. Add the wine and let it rest for an hour. How to Cook Red Wine Beef Stew. Start by searing bacon in a cooking pot.