Simples Cook Perfect Bean and sweet potatoes porridge

Bean and sweet potatoes porridge. In this video i am showing you the fastest quickest way to make Nigerian recipe style of bean with sweet potatoes porridge. This style of bean with. Пропустить. Месяц бесплатно. Beans and sweet potatoe Porridge /Pottage.

The squash traditionally used is a large, old one called neulgeun hobak in Korean, but it can be difficult to find; butternut squash works well as a substitute. Sweet potatoes are easy to come by; they can be combined with any kind of beans to make a tasty porridge. When the beans porridge is soft, add the onions, crayfish (if using it), pepper and seasoning. You can Have Bean and sweet potatoes porridge using 9 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Bean and sweet potatoes porridge

1. What You needis 7 of medium sweet potatoes.
2. It's 2 cup of bean.
3. What You needis 3 tablespoon of crayfish.
4. It's 1 of onion bulb medium(chopped).
5. It's 3 cube of maggi.
6. It's 5 of fresh pepper (blended).
7. What You needis Handful of dried scent leaf.
8. Lets Go Prepare 1 cup of palm oil.
9. It's to taste of salt.

Another one is this sweet red bean porridge, called danpatjuk, 단팥죽. The sweet one is typically velvety smooth without grains of rice that are in the savory patjuk. In recent years, the sweet version has become increasingly popular as a snack or dessert. Koreans love sweet potatoes and they love their rice, and jook (juk) is comfort food.

Bean and sweet potatoes porridge step by step

1. Wash beans very well,put enough water in pressure pot add beans and boil for 20min.Wash and drain beans put aside..
2. Peel potatoes,wash and cut.Get another clean pot put potatoes inside then add maggi,salt and boil for 10min..
3. Add pepper,onions and crayfish for 3min add beans and stir add palm oil allow for 5 more min then add the scent leaf stir everything together and turn off heat..

This is a whole bunch of goodness rolled up in one recipe. There is a wide variety of porridge, such as huinjuk (made with only rice and water) and gokmuljuk (grain porridge made with red beans, barley, and rice). I have been so busy with tasks related to my Healthy Eating Cookbook Lose It Nigerian that I feel like I haven't Can you believe I don't have a plantain pottage recipe on the blog? I do find it extremely shocking myself. I do have several porrage (porridge).