Sweet Potato Chili (Whole30). It's thick, rich, healthy and slightly sweet while spicy too. I made this Sweet Potato Chili a couple of years ago Loaded with onion and bell peppers, tomatoes, sweet potatoes, and ground beef , you won't miss the beans in this chili. To really give it some flavor.

Slow Cooker Sweet Potato Chili - Let your slow cooker make dinner tonight with this easy recipe! This paleo sweet potato chili is one of our all-time. Every once in a while sweet potatoes do sound especially delicious and I will splurge and enjoy some, but when I'm not feeling up to it we just swap the sweet potato in this recipe for winter squash and it turns out just as wonderful. You can Have Sweet Potato Chili (Whole30) using 23 ingredients and 11 steps. Here is how you achieve it.

Ingredients of Sweet Potato Chili (Whole30)

It's of Spice Bowl.
What You needis 1 1/2 tsp of salt.
It's 2 tbsp of chili powder.
Lets Go Prepare 1 tbsp of cumin powder.
It's 1/2 tsp of oregano (dried).
It's 1/2 tsp of cinnamon powder.
It's 1/4 tsp of allspice powder.
It's 1/4 tsp of ginger powder.
It's of In the pot.
Lets Go Prepare 2 lb of beef or bison.
It's 3-4 Tbsp of butter, ghee, coconut oil.
Lets Go Prepare 1 of onion (smaller).
Lets Go Prepare 2 of sweet potatoes.
What You needis 1 cup of celery (2-3 stalks).
Lets Go Prepare 3 tbsp of tomato paste.
What You needis 1 can of diced tomatoes.
What You needis 2 cup of chicken broth.
It's 4 cloves of garlic (chopped fine).
Lets Go Prepare 1 of bay leaves (optional).
It's 1 tbsp of ghee, butter, or coconut oil.
Lets Go Prepare of Toppings.
What You needis 1 of cilantro (fresh).
It's 1 of avocado.

A healthy bowl packed full of nutrients perfect for a cold night! You can certainly use ground turkey and/or regular sweet potatoes if that's all you have/what you prefer! I also used chicken broth because I didn't have any compliant beef broth available - so either will work! It may be nearly mid-April, but here in West Michigan it is still feeling like winter.

Sweet Potato Chili (Whole30) step by step

Place the dutch oven (or large pot with lid) on medium low heat and melt the fat (butter, ghee...).
Dice up the onions (not too fine). Dice the garlic..
Throw the onions in the pot.
As the onions lightly brown, Combine all the spices in a bowl and set aside.
Add the meat and diced garlic. Completely brown the meat.
Strain the diced tomatoes can, then add. Add the 3 tbsp of tomato paste to thicken. Add the 2 cups of broth. Add the spices and mix well!.
Cover and bring to low boil (takes about 5 minutes). Turn heat down to low after the boil..
While the pot is covered: Peal & Chop the sweet potatoes into 1 inch pieces or less. Dice the celery 1/2 to 1 cup..
Leave heat on low and add the chopped sweet potatoes and diced celery...mix.
Cover and simmer for at least 40 minutes; stir the pot a couple times during.
Add the chopped cilantro and avocado fresh when serving..

I think everyone is ready for the fall. I can't believe there's Halloween candy in the stores already. I'm good with relishing the last bit of summer for a little more. This Turkey Sweet Potato Chili recipe is so good, you might want to double it! Smoky and savory yet sweet and buttery, this recipe has it all.