Recipe: Appetizing Wine cheese spread

Delicious, fresh and tasty.

Wine cheese spread. Celebrate the holidays with this port wine cheese spread recipe made with cheddar cheese and sour cream. Wine Cheese Spread a smokey hickory flavor that is great with vegetables or crackers. In fact, this would be a perfect addition to an anniversary or first date dinner table.

Wine cheese spread Set aside and let gelatine form. View top rated Wine cheese spread recipes with ratings and reviews. My hero Jacques Pepin does something like this. You can Have Wine cheese spread using 6 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Wine cheese spread

  1. What You needis 1/2 cup of dry white wine. Use one you you would drink!.
  2. What You needis 1 tbsp of dried dill.
  3. It's 1 packages of Knorr's vegetable recipe mix.
  4. What You needis 1 clove of garlic, minced fine.
  5. What You needis 1 of 8 oz block of cream cheese, softened.
  6. It's 2 cup of freshly grated parmesan cheese.

The ingredients and amounts can be played around with very freely. Use whatever kind of cheese you like. (I normally throw in whatever leftover odd bits. Cheese spread is a soft spreadable cheese or processed cheese product. Various additional ingredients are sometimes used, such as multiple cheeses, fruits, vegetables and meats, and many types of cheese spreads exist.

Wine cheese spread instructions

  1. Mix the vegetable mix and dill with the wine. Let sit for one hour. This re-hydrates the dehydrated vegetables in the mix..
  2. Mix the cream cheese, parmesan cheese, and garlic. Mix well. That's it! Serve with crackers..
  3. Delicious! (:.

Port wine cheese is a cheese spread that gets mixed with a good amount of port and then it's shaped into a ball or log, or sometimes just packed into crocks. What makes mine a bit different is that, rather. Which wines pair with which cheese? Our handy chart has the answer! advice_etiquette. wbs_cat Cheese, wbs_cat Wine, cheese, Wine, wine pairing. This is probably the tastiest cheese spread I've ever eaten!