Easiest Way to Prepare Tasty DIY Cherry Cream Cheese Spread

Delicious, fresh and tasty.

DIY Cherry Cream Cheese Spread. These Cherry Cream Cheese Bars are the perfect dessert for celebrating a special, but also easy enough to be your new everyday favorite. In a medium-size bowl, beat together cream cheese, sugar, and egg. Add this on top of the first layer of batter.

DIY Cherry Cream Cheese Spread If you liked the recipe, please hit the Like and Share button. This may be the best cheese spread you've ever had! Turn this into a pub spread by adding a half cup of your favorite dark ale. You can Have DIY Cherry Cream Cheese Spread using 3 ingredients and 5 steps. Here is how you achieve it.

Ingredients of DIY Cherry Cream Cheese Spread

  1. It's 4-6 ounces of cream cheese.
  2. It's 1/2 can of pitted, dark, sweet, cherries in heavy syrup.
  3. It's 1 tablespoon of powdered sugar.

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DIY Cherry Cream Cheese Spread instructions

  1. Cut cherries to desired sizes and shapes..
  2. Place cut cherries into desired container..
  3. Add in cream cheese and powdered sugar and mix well..
  4. Place in freezer for 1-2 hrs before moving to the fridge in order to make the consistency more like store bought if you're trying to fool the kiddos as I often do! 🤣 (For their own good of course! 😉).
  5. Spread on top of bagels, muffins, toast, english muffins, or anything else you desire! Enjoy!.

Layers of cream cheese and cherry pie filling sandwiched between crumb layers and drizzled with icing. Using an offset spatula, spread the cream cheese mixture into an even layer over the crust. I used to eat cherry cream cheese pie with my grandmother! That's what we called it; a very soft. Spoon the cherries over the cream cheese, leaving any excess juice in the bowl.