Recipe: Yummy Egyptian white rice, simple recipe

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Egyptian white rice, simple recipe. How to make fast and easy Egyptian Vegan White rice recipe! I hope you all enjoy it! ☥Hey! Egyptian rice made with vermicelli, short-grain rice, and olive oil is a great way to spice up your weeknight dinner with easy world cuisine.

Egyptian white rice, simple recipe See recipes for Rice Pudding (The Egyptian way) too. A simple, step-by-step tutorial (and video!) of how to cook perfect white rice every time, plus some delicious ideas for how to use it. If you try this recipe, let us know! You can Have Egyptian white rice, simple recipe using 5 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Egyptian white rice, simple recipe

  1. Lets Go Prepare of white rice.
  2. What You needis 2 cup of rice , egyptian white grain.
  3. It's 2 1/2 cup of water.
  4. Lets Go Prepare 1 tsp of salt, pepper, cinnamon, optional: cardamom, 3 or 4 ones.
  5. Lets Go Prepare 3 tbsp of vegetable oil or butter or ghee.

Leave a comment, rate it, and don't forget to tag a photo #minimalistbaker on Instagram. This is simple and basic recipe for white rice. These rice recipes were tested with white basmati rice (not brown basmati), but you can swap for any long grain white rice. No more boring white rice.these SEVEN easy rice recipes are changing the game!

Egyptian white rice, simple recipe step by step

  1. Wash the rice lightly under running tap water to cleanse from extra starch..
  2. Heat the oil till its warm then add the rice and spices/ herbs. Mix for a bit then add the water till the rice is covered at 1 or 2 cm at the top. Over medium high heat, cook uncovered till the water starts boiling then lower the heat to low flame and cover rice for 20 minutes. Checking every 10 or 7 minutes to see if the water has completely evaporated and rice is not wet or soggy..
  3. On my recipe today I added some minced onions and garlic to flavour. For fish rice you do the same steps but first fry the onions till browned then add and mix the rice till it takes a little golden colour then add some herbs or spices along with salt n pepper and then the water and cook covered on low heat till water evaporates and the rice grain are soft but not sticky.

With just a few simple ingredients, you can transform your rice into a flavor-packed side dish. Cooking simple white rice can be quite challenging for lots of people. This is a simple recipe that can hopefully be helpful. Find this Pin and more on Egyptian Recipes by c fm. This is a simple recipe that can hopefully be helpful.