Recipe: Yummy Rice Pudding (The Egyptian way)

Rice Pudding (The Egyptian way). Rice Pudding The Egyptian Way الرز بلبن حليب على الطريقة المصرية Category People & Blogs License Standard YouTube License. Combine the rice flour and sugar and add to a saucepan containing the milk. Top surface completely with finely chopped pistachios. "Rice pudding is how God intended us to eat rice," my father announced when I mentioned I was thinking about making some.

Convenient and low cost to prepare, this simple recipe may be one. One of the yummy dishes my mother cooked for us as children, and now for her Grandchildren, is the traditional Greek rice pudding, known as Rizogalo. If you don't serve the rice pudding immediately it will form a crust layer on top - but you can stop this by cooling the mixture right away. You can Cook Rice Pudding (The Egyptian way) using 7 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Rice Pudding (The Egyptian way)

1. What You needis 1 cup of regular white rice.
2. It's 4 cups of milk.
3. What You needis 1 can of Nestle Cream.
4. What You needis 1 pack of whipping cream powder.
5. What You needis of vanilla.
6. It's 2 Tbsp of corn starch.
7. What You needis of some nuts for topping.

While the rice is cooking, whip up a caramel-pecan topping to get spooned over the rice pudding. This is totally optional, but totally heavenly. Here's the thing about rice pudding: A little goes a long way, so you can serve it in little teacups, small bowls…an assortment is fun! Rice pudding is a real classic, and so easy to bung in the oven on the weekend.

Rice Pudding (The Egyptian way) step by step

1. Cook one cup of rice. Mean while in a large pan add all ingredients and mix well..
2. Add the rice to the mixture and keep stirring and stirring constantly untill all homogeneous and untill you get the right thickness.should be semi solid..
3. Pour in plates and put in the fridge untill it sets. add any desired tooping you like. enjoy 😋.

Try our easy rice pudding recipes for maximum comfort factor. Kheer, a rice pudding is probably the most common dessert that's made in every Indian household. It's one dessert that I grew up eating on a regular basis. Whenever there would be a celebration or a festival or just because we felt like eating a dessert, kheer was what mom always made. I began making rice pudding with our son's babysitter, a Frenchwoman named Marie-Cécile, who cooked au pif, meaning she followed her instincts Sometimes I'll stir chocolate into the pudding right before it's cooked, and often I'll top the pudding with roasted fruit.