Recipe: Delicious Chicken Chow Mein With Vegetables 🍜

Chicken Chow Mein With Vegetables 🍜. How to make vegetables chow mein with crispy noodles. Simply Delicious Chinese Chicken Chow Mein Recipe Chow mein is a Chinese dish featuring crispy noodles along with meat and vegetables stir-fried in a flavorful sauce.

Enjoy chow mein cooked with chicken and vegetables - a hearty meal. Perfect if you love Asian cuisine. Delicious chicken chow mein is ready! You can Have Chicken Chow Mein With Vegetables 🍜 using 11 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Chicken Chow Mein With Vegetables 🍜

1. It's 2 cup of mushrooms, sliced (optional).
2. Lets Go Prepare 1 tbsp of butter.
3. Lets Go Prepare 1 clove of minced garlic (or 1 tsp.).
4. It's 2 medium of onions, chopped.
5. What You needis 3 of boneless chicken breasts, sliced or cubed.
6. It's 1/4 tsp of ground black pepper.
7. What You needis 1 of sweet yellow or orange pepper, sliced or chopped.
8. What You needis 2 cup of broccoli florets.
9. It's 3 tbsp of light soy sauce.
10. Lets Go Prepare 1 tbsp of corn starch.
11. It's 5 cup of cooked chow mein noodles.

You can now dig in with your chopsticks. I love chow mein - and the addition of rainbow vegetables makes it look incredible. Loving the photos of the dish from so many angles too! Chicken Chow Mein is La Choy's most popular meal and combines a delightful medley of Asian-style vegetables with tender cuts of chicken in a tasty sauce.

Chicken Chow Mein With Vegetables 🍜 step by step

1. If using mushrooms saute these first with the butter on medium heat. When water from mushrooms are evaporated, remove from heat and set aside..
2. Still on medium heat, add onions and garlic and saute until the onions are almost transparent. Add the chicken and black pepper. Cook until the chicken is lightly browned..
3. While chicken is cooking, bring a medium pot of lightly salted water to boil, add the noodles. When noodles are cooked, drain..
4. Add the rest of the vegetables to the pan, including the mushrooms. Cook until the vegetables are tender crisp, or done to your liking..
5. Mix soy sauce and corn starch in a small bowl..
6. Once the vegetables are cooked, turn heat down to medium low. Add the soy sauce corn starch mixture to the pan, stir through. (If it's too salty for your taste, just add a little water at a time, tasting it.) Cook only until the sauce is thickened and bubbly..
7. Add the cooked noodles to the pan, lightly toss, making sure that the noodles are coated in sauce. Serve. Enjoy!.

Item model number : Chicken Chow Mein with Vegetables. Yummy chicken chow mein with the best treatment of the tender thicken meat and the best combination of vegetables and mushrooms. Chow mein is extremely popular outside China, but generally it is part of Cantonese food with the most famous soy sauce fried noodles (豉油皇炒面). Fresh chow mein noodles - yakisoba or dry thin spaghetti are great subsitutes. Vegetables - celery, cabbage, matchstick carrots, garlic, green onions Chicken breasts - chicken thighs will work great too, just a cook a few minutes longer.