Simples Cook Perfect Coffee and Sage+Onion Stuffing Rub-Marinated Lamb Cutlets with Herby Potatoes and Bèarnise Sauce

Coffee and Sage+Onion Stuffing Rub-Marinated Lamb Cutlets with Herby Potatoes and Bèarnise Sauce.

You can Have Coffee and Sage+Onion Stuffing Rub-Marinated Lamb Cutlets with Herby Potatoes and Bèarnise Sauce using 15 ingredients and 4 steps. Here is how you cook it.

Ingredients of Coffee and Sage+Onion Stuffing Rub-Marinated Lamb Cutlets with Herby Potatoes and Bèarnise Sauce

1. Lets Go Prepare of Marinate Rub.
2. What You needis 1 Tbsp of Ground Coffee.
3. Lets Go Prepare 1 Tbsp of Sage and Onion Stuffing.
4. What You needis 6 of Lamb Cutlets.
5. Lets Go Prepare of Salt and Black Pepper Seasoning.
6. Lets Go Prepare of Potatoes Ingredient.
7. What You needis 4 of Medium Sized Potatoes (peeled and cut into cubes).
8. What You needis 1 Tsp of Olive Oil.
9. What You needis Handful of Fresh Rosemary and Thyme(chopped).
10. Lets Go Prepare 3 of Garlic Cloves.
11. It's of Bèarnise Sauce.
12. What You needis 3 of Medium Sized Eggs(yolk only).
13. Lets Go Prepare 1/2 Cup of White Wine Vinegar.
14. Lets Go Prepare 50 g of Butter(melted).
15. It's Handful of Fresh Tarragon and Thyme(chopped).

Coffee and Sage+Onion Stuffing Rub-Marinated Lamb Cutlets with Herby Potatoes and Bèarnise Sauce instructions

1. Prep the potatoes by combining all the ingredients(potatoes section). Season. Cook in a preheated oven at 220’C for 20 mins till crispy and golden. Meanwhile, marinate the lamb cutlets with rub ingredients, season and rest(room temp) fo 10 minutes..
2. Place the cutlets in a greased oven tray(little bit of butter or oil) drizzle a little oil on the cutlets. Cook in the oven for approximately 8-10mins at 180’C. Remove from oven and sear in a hot pan for 2 mins on each sides.
3. To make the Bèarnise: Whisk the egg yolks with the vinegar and heat gently over light heat. Slowly add the melted butter until thoroughly mixed and coating consistency is achieved. Stir in the herbs and keep chilled till ready to serve..
4. Serving Suggestion.