Easy Chicken Cacciatori. In the mood for Chicken Cacciatore? Our Roasted Garlic Sauce will kick it up a notch. Check out one of our delicious chicken recipes!

This recipe can easily be doubled. Serve over cooked noodles or rice, if desired. Cut the chicken into bite-size chunks or slices and add to sauce. You can Cook Easy Chicken Cacciatori using 6 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Easy Chicken Cacciatori

What You needis 3 of lbs. chicken breast, cubed.
It's 2 jars of spaghetti sauce (1 garden vegetable + 1 tomato-basil).
What You needis 1 bag of frozen peppers and onions blend.
Lets Go Prepare 1 Tbsp. of Italian seasoning.
It's 1/4 cup of Parmesean cheese.
It's of olive oil or coconut oil.

Toss pasta with cacciatore and serve. Season the chicken breasts on both sides with salt and pepper. Transfer the chicken to a plate and repeat searing with the remaining chicken pieces. You'll love this hearty, rustic chicken caccaitore recipe with mushrooms and bell peppers in a flavorful tomato sauce.

Easy Chicken Cacciatori instructions

Using a Dutch oven or heavy-bottom pot, heat olive oil or coconut oil until shimmering, then add cubed chicken..
Cook chicken until browned, stirring occasionally until outside if chicken no longer looks raw.
Add peppers/onions and stir fry together with chicken..
Add sauce, seasonings and parmesean cheese, stirring to combine..
Cover and put in 350° oven for 30 minutes. Serve with pasta, wild rice, or favorite side and favorite vegetables..
Pictured here with wild rice and artichoke..

Fall apart tender chicken with all the comforting aromtics and Italian flavors the family loves. You can make it stovetop or in your crockpot. In a large resealable plastic bag, combine flour and Italian seasoning. Add chicken, a few at a time; seal and shake to coat. Remove chicken from skillet and keep warm.