Recipe: Tasty Namala's Tomato and onions beef liver

Delicious, fresh and tasty.

Namala's Tomato and onions beef liver.

Namala's Tomato and onions beef liver You can Cook Namala's Tomato and onions beef liver using 7 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Namala's Tomato and onions beef liver

  1. It's 2 medium of tomatoes, cut.
  2. What You needis 2 medium of onions, thinly sliced.
  3. What You needis 3 of tablespoons of cooking oil.
  4. It's 1 lb of beef livers, cut into small pieces.
  5. It's 1/2 of teaspoon of mixed herbs.
  6. What You needis 1/4 of salt.
  7. What You needis 1/2 of teaspoon of garlic.

Namala's Tomato and onions beef liver instructions

  1. Fry the liver with onions and garlic for about 3 minutes..
  2. Add the salt and the mixed herbs and fry for a few seconds..
  3. Add the tomatoes and continue frying until the livers cook. This usually takes about 7-10 minutes. Serve with toast..