Beef Stew.
	
	
	
	
	You can Have Beef Stew using 18 ingredients and 7 steps. Here is how you cook it.
Ingredients of Beef Stew
- What You needis 1 1/2 of Beef stew meat, cubed.
 - What You needis 3 cup of Cubed peeled potatoes.
 - It's 3 cup of Small onions, sliced.
 - What You needis 2 cup of Carrots, sliced.
 - Lets Go Prepare 6 tbsp of All purpose flour.
 - Lets Go Prepare 2 cup of Water.
 - It's 1 tbsp of Canola oil.
 - What You needis 2 tsp of Beef bouillon granules.
 - It's 3 tbsp of Tomato paste.
 - What You needis 2 tbsp of Fresh parsley, minced.
 - What You needis 2 tsp of Dried basil.
 - What You needis 1 tsp of Dried thyme.
 - Lets Go Prepare 1 tsp of Garlic powder.
 - What You needis 1 tsp of Paprika.
 - Lets Go Prepare 3 tsp of Pepper.
 - What You needis 2 of Bay leaves.
 - It's 1/4 tsp of Salt.
 - What You needis 1/4 cup of Cold water.
 
Beef Stew instructions
- Add paprika, pepper, and 4 tbsp of flour into a large bowl, adding in the beef to coat completely.
 - Oil a Dutch oven over medium heat, slightly browning the beef.
 - Once the beef is slightly browned, add in the water (bringing it to a boil), bouillon, tomato paste, 1 1/2 tsp basil, 3/4 tsp thyme, 3/4 tsp garlic powder, and bay leaves.
 - Lower the heat to a simmer, and cover for 1 1/2 hour.
 - Uncover the Dutch oven, ads in the carrots, potatoes, and onions, and then simmer covered for an additional 30 minutes.
 - Combine the flour, water, remaining basil, thyme, garlic powder, parsley, and salt in a bowl, and then add it in the Dutch oven.
 - Bring to a boil for 2-3 minutes, then remove from the heat. Serve and enjoy :).