Beef Stroganoff.
	
	
	
	
	You can Have Beef Stroganoff using 8 ingredients and 8 steps. Here is how you cook that.
Ingredients of Beef Stroganoff
- What You needis 1 package of egg noodles (or noodles you prefer).
 - Lets Go Prepare 1 family pack of beef tips.
 - Lets Go Prepare 1 can (32 ounce) of beef broth (or two regular cans).
 - What You needis 16 ounce of sour cream.
 - It's 1/2 cup of water.
 - It's 1 can (30 ounce) of cream of mushroom (or two regular sizes).
 - It's 1 pack of fresh sliced mushrooms.
 - What You needis of Worcestershire Sauce.
 
Beef Stroganoff step by step
- Add beef tips, mushrooms, cream of mushroom, beef broth, and about a half of cup of water making sure beef tips are all covered with liquid... Turn heat on medium high heat (fresh mushrooms optional but do cook way down!).
 - Season now with salt, pepper, garlic and few dashes of Worcestershire sauce while waiting for it to come to a boil stirring occasionally so nothing gets stuck to the bottom.
 - Once broth comes to a boil stir cover with lid and reduce heat to a low simmer.
 - Stirring occasionally and covering back with lid for next 45-50 minutes until meat appears tender (some of meat will start separating on own) this is when you add sour cream I also add more seasonings now and stir to combine.
 - In separate pot boil and cook noodles to directions on box or bag whatever they came in.
 - Once noodles are done drain liquid and put back in pot.
 - Your stroganoff will now be done taste and add more seasons if you like.. I make bowls of stroganoff now for my kids ... My daughter likes all her pasta dishes lightly sauced.. So I don't mix yet.
 - Once I make all bowls I combine the rest.