Recipe: Delicious Homemade Spicy Blackpepper Beef with a 'lil Indonesian twist

Delicious, fresh and tasty.

Homemade Spicy Blackpepper Beef with a 'lil Indonesian twist. How to Stir Fry Super Tender Beef in Black Pepper Sauce 黑胡椒牛肉 Chinese Beef This Stir Fry Black Pepper Beef is above all fragrant and not very spicy. I am going to show you how to make the extremely tender and almost melting meat.

Homemade Spicy Blackpepper Beef with a 'lil Indonesian twist Please make your titles descriptive and just about the food. Posts with titles that do not describe the link contents will be removed without garlic - tons. Flank Steak or whatever fits your fancy, I cut them into bite sized cubes. You can Cook Homemade Spicy Blackpepper Beef with a 'lil Indonesian twist using 10 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Homemade Spicy Blackpepper Beef with a 'lil Indonesian twist

  1. It's 200 gr of sliced beef.
  2. What You needis 2 tbs of blackpepper powder.
  3. It's 1 tbs of whitepepper powder.
  4. Lets Go Prepare 3 of birds eye chili (sliced).
  5. What You needis 1 of sweet onion (sliced).
  6. Lets Go Prepare 3 cloves of garlic (chopped).
  7. Lets Go Prepare 2 tsp of light soy sauce.
  8. What You needis 2 tsp of oyster sauce.
  9. Lets Go Prepare 2 tbsp of dark sauce.
  10. What You needis 1 tsp of cornstarch.

I combined all of this with the beef and let. Beef - Although Black Pepper Beef is usually prepared with thin strips of beef, I like using cubes of good steak meat such as filet mignon You can do this using either a mortar and pestle or put them in a heavy-duty bag and pounding them with a heavy object, like a. Rustic Chicken With Garlic Gravy Spicy Sauteed Cockles Lunch Homemade Tiger Prawn Curry Lunch Javanese Beef Balado Lunch Homemade Spicy Blackpepper Beef With A Lil Indonesian Twist Chicken Sandwhich Sauteed Frog Legs With Salted Mustard Crispy Crunchy Mixed Vegetable Cigars. Chinese style black pepper and beef stir fry.

Homemade Spicy Blackpepper Beef with a 'lil Indonesian twist instructions

  1. Heat a cup of cooking oil in a wok over low heat.
  2. Stir fry garlic for about 1 min.
  3. Add in onion and stir fry til the ingredients light browned.
  4. Add in the beef stir fry for about 5 mins.
  5. Add in light soy sauce and oyster sauce, followed by blackpepper and white pepper..
  6. Add in dark sauce and put on the lid cover to tender the beef. Leave it for another 15 mins..
  7. After the beef is well browned and tendered, add in the extra birds eye chili and the cornstarch, stir fry it for 1 min then it's ready to serve..
  8. Happy trying ^•^.

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