Recipe: Perfect Beef shank & rice cake soup 牛腱年糕汤

Delicious, fresh and tasty.

Beef shank & rice cake soup 牛腱年糕汤. Beef shank can also be sold as "soup bones" at the store (this is how my local butcher labels Is Beef Shank Easy to Find? It's likely your standard neighborhood grocery store might not carry beef. Rendered Beef Shank is better than Oxtail!

Beef shank & rice cake soup 牛腱年糕汤 The beef shank is the leg portion of a steer or heifer. Due to the constant use of this muscle by the animal it tends to be tough, dry, and sinewy, so is best when cooked for a long time in moist heat. As it is very lean, it is widely used to prepare very low-fat ground beef. You can Have Beef shank & rice cake soup 牛腱年糕汤 using 10 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Beef shank & rice cake soup 牛腱年糕汤

  1. It's 1 of beef shank.
  2. What You needis 2 cups of frozen rice cake.
  3. Lets Go Prepare 1 cup of mung bean sprouts.
  4. What You needis 2 cups of sliced dakon raddish.
  5. What You needis 4 of shiitake dried mushroom.
  6. What You needis 1 of green chilli, optional.
  7. It's 1 slice of prosciutto.
  8. What You needis 2 tsp of fish sauce.
  9. It's of Salt.
  10. What You needis 2 tsp of sesame oil.

See more ideas about Beef shank, Beef, Beef shank recipe. Slow cooked beef or veal shanks, braised to absolute fall-off-the-bone tenderness. The crosscut beef shank is basically just what it sounds (and looks) like: A crosscut piece of the animal's leg. It's full of tendons and muscle, and a chunk of bone.

Beef shank & rice cake soup 牛腱年糕汤 instructions

  1. Pressure cook beef shank for 20 minutes in 2 quarts of water. Flavor pack is 1 cinnamon stick, 5 ansie stars, 1 onion, 3 bay leaves, 1 tsp of each (fennal, dill, coriander seeds)..
  2. Release pressure by allowing cold tap water running on the lid. Take out beef shank and cool down to room temperature before slicing..
  3. In a regular pot, pour half beef broth in. Add raddish, mushroom and sliced beef. Bring it to a boil and reduce to simmer for 15 minutes..
  4. Add rice cake, bean sprouts and cook for another 2 minutes. Season with fish sauce and salt..
  5. Transfer cooked soup into a stone pot and heat up the pot until boiling. Turn off the stove and top with sliced chili and half slice of prosciutto before serving..

It doesn't look very pretty, and if. Learn how to cook beef shank in the oven or slow cooker to be fall-apart tender and full of flavor. Enjoy the flavors of this braised Roasted Beef Shank recipe for dinner tonight. This Slow Cooker Beef Shanks is going to quickly become one of your favorite meals. Slow Cooker Beef Shanks with Garlic and Herbs :: Gluten-Free, Grain-Free, Dairy-Free Option.