Recipe: Delicious Thai Basil Beef

Delicious, fresh and tasty.

Thai Basil Beef. Thai basil beef (aka pad graw prow). The dish I order almost every time I set foot in a Thai restaurant, and one of my favorite things to cook at home. While we've posted a recipe for Thai Basil Chicken in.

Thai Basil Beef However, I like to serve it with my version of. Basil—using Thai holy basil (if you're lucky enough to find it) makes this spicy beef stir-fry worthy of the name "phat ka-phrao" which means "holy basil stir-fry". Thai Basil: Fresh Thai basil absolutely makes this recipe, so I really recommend tracking some Description. You can Cook Thai Basil Beef using 16 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Thai Basil Beef

  1. It's 2 tablespoons of vegetable oil.
  2. Lets Go Prepare 1 of onion sliced.
  3. It's 6 of gloves garlic chopped.
  4. Lets Go Prepare 1 inch of ginger minced.
  5. What You needis 1 of red pepper sliced.
  6. What You needis 1 pound of lean ground beef.
  7. What You needis 1 cup of Thai basil leaves chopped.
  8. Lets Go Prepare 3 of scallions chopped.
  9. Lets Go Prepare of Ingredients for sauce.
  10. What You needis 2 teaspoons of brown sugar.
  11. Lets Go Prepare 2 tablespoons of fish sauce.
  12. Lets Go Prepare 6 tablespoons of soy sauce.
  13. Lets Go Prepare 3 tablespoons of oyster sauce.
  14. Lets Go Prepare 1/2 cup of water.
  15. Lets Go Prepare 1 tablespoon of chili paste (optional).
  16. It's 1 teaspoon of corn starch.

This Thai Basil Beef Noodle Stir-Fry recipe is easy to make and tossed with the best. A quick, easy and tasty Thai style beef with plenty of fresh basil! Annie. · Thai Basil Beef, or Pad Gra Prow, is an easy, delicious dish of stir-fried beef and thai basil. Slice beef and Thai purple basil combine for a very quick but super-flavorful stir-fry.

Thai Basil Beef instructions

  1. Mix ingredients for sauce and set aside.
  2. Add oil to wok or large pan over medium high heat.
  3. When oil is hot, add garlic, ginger, red pepper, and onion. Stir fry for 4 min.
  4. Turn stove to high heat and add ground beef. Break beef into small pieces.
  5. When beef is no longer pink, stir in sauce and cook for 2 minutes.
  6. Add the basil and stir fry until the basil wilts..
  7. Top with scallions and enjoy over short grain white rice!.

Spicy and aromatic Thai-style beef. [Photographs: J. Phat ka-phrao is a ubiquitous street dish. These hearty Thai Basil Beef Bowls are no exception to that! It's a quick meal to throw together and it's jam packed with amazing flavors! Thai Basil Beef Stir Fry (or chicken) is a traditional Thai dish made with meat, Thai holy basil, garlic, Thai chili peppers, soy sauce, and sugar.