Asparagus w/ Pistachio Sauce.
	
	
	
	
	You can Have Asparagus w/ Pistachio Sauce using 9 ingredients and 7 steps. Here is how you achieve that.
Ingredients of Asparagus w/ Pistachio Sauce
- Lets Go Prepare 2 lb of asparagus.
 - It's 1 cup of pistachios.
 - It's 1/4 cup of lemon juice.
 - It's 1/2 tsp of cumin.
 - It's 1/2 tsp of paprika.
 - What You needis 1/4 cup of water.
 - Lets Go Prepare 3/4 cup of Olive oil.
 - What You needis 1/4 cup of Balsamic vinegar.
 - It's 1 tbsp of Tarragon.
 
Asparagus w/ Pistachio Sauce instructions
- Preheat oven to 400°F..
 - Chop asparagus into bite size pieces..
 - Mix asparagus with balsamic vinegar, 1/4 of the olive oil, and tarragon..
 - Roast asparagus mixture for 10 min..
 - In a food processor, blend pistachios, lemon juice, paprika, cumin, and 1/4 cup of olive oil until chunky..
 - Scrape down sides. While processing again, drizzle in remaining olive oil and water until color begins to lighten in puree..
 - Serve asparagus over pistachio sauce..