Recipe: Yummy Asparagus w/ Pistachio Sauce

Asparagus w/ Pistachio Sauce.

You can Cook Asparagus w/ Pistachio Sauce using 9 ingredients and 7 steps. Here is how you cook it.

Ingredients of Asparagus w/ Pistachio Sauce

1. What You needis 2 lb of asparagus.
2. Lets Go Prepare 1 cup of pistachios.
3. Lets Go Prepare 1/4 cup of lemon juice.
4. It's 1/2 tsp of cumin.
5. It's 1/2 tsp of paprika.
6. Lets Go Prepare 1/4 cup of water.
7. It's 3/4 cup of Olive oil.
8. What You needis 1/4 cup of Balsamic vinegar.
9. What You needis 1 tbsp of Tarragon.

Asparagus w/ Pistachio Sauce instructions

1. Preheat oven to 400°F..
2. Chop asparagus into bite size pieces..
3. Mix asparagus with balsamic vinegar, 1/4 of the olive oil, and tarragon..
4. Roast asparagus mixture for 10 min..
5. In a food processor, blend pistachios, lemon juice, paprika, cumin, and 1/4 cup of olive oil until chunky..
6. Scrape down sides. While processing again, drizzle in remaining olive oil and water until color begins to lighten in puree..
7. Serve asparagus over pistachio sauce..