Recipe: Tasty Steak and Spring Herbs

Delicious, fresh and tasty.

Steak and Spring Herbs.

Steak and Spring Herbs You can Cook Steak and Spring Herbs using 10 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Steak and Spring Herbs

  1. Lets Go Prepare 2 large of red potatoes.
  2. Lets Go Prepare 1/2 medium of Yellow pepper.
  3. It's 1 tbsp of Tarragon.
  4. What You needis 1 tbsp of Fresh parsley.
  5. What You needis 1/3 cup of Fresh Parmesan cheese.
  6. What You needis 1 tbsp of Fresh cracked pepper.
  7. It's 1/2 lb of Choice boneless beef sirloin tip steak thin cut.
  8. It's 6 medium of Sliced Asparagus spears.
  9. What You needis 1/2 bunch of Chopped Green onions.
  10. It's 4 slice of Cooked bacon crunched up.

Steak and Spring Herbs instructions

  1. In a large skillet saute sliced potatoes for 5 minutes.
  2. Now add asparagus yellow peppers and green onions tarragon and cracked black pepper. Cover and cook for an additional 5 minutes, at this point at the sliced sirloin.
  3. Make some bread for the side.
  4. Plate with vegetables first adding thin sliced steak a top, sprinkle with parsley and Parmesan cheese and enjoy.
  5. sprinkle crunched up bacon across the top of the steaks.