Recipe: Perfect [Farmhouse Recipe] Broccolini and Enoki Mushrooms with Egg

[Farmhouse Recipe] Broccolini and Enoki Mushrooms with Egg.

You can Cook [Farmhouse Recipe] Broccolini and Enoki Mushrooms with Egg using 6 ingredients and 4 steps. Here is how you cook it.

Ingredients of [Farmhouse Recipe] Broccolini and Enoki Mushrooms with Egg

1. It's 100 grams of Broccolini.
2. What You needis 50 grams of Enoki mushrooms.
3. Lets Go Prepare 1 of Egg.
4. Lets Go Prepare of [A].
5. Lets Go Prepare 2 tbsp of All-purpose dashi soy sauce.
6. It's 150 ml of Water.

[Farmhouse Recipe] Broccolini and Enoki Mushrooms with Egg instructions

1. Chop off the root end of the enoki mushrooms, then slice in half lengthwise. Parboil the broccolini in a pot of boiling water for 1 minute with a pinch of salt, chill in cold water, then cut in half..
2. Bring the [A] ingredients to a boil, then simmer the enoki mushrooms for 1 minute..
3. Squeeze the excess water from the broccolini, add to the pot, and simmer for 2 minutes..
4. Add whisked egg to boiling water in a circular motion, turn off the heat, cover with a lid, steam for 3 minutes, then serve..