Simples Cook Perfect Tomato paratha

Delicious, fresh and tasty.

Tomato paratha. the concept of tomato paratha maybe not common for many and may be skeptical to even try it finally i request you to check my other related paratha recipes collection with this post of tomato. Try other paratha recipes like carrot paratha, aloo paratha, methi thepla from FOI. More tomato based recipes like tomato bhaat, tomato soup, Bengali tamatar chatni also available.

Tomato paratha Aloo Paratha Side dish Tomato garlic recipe. Big question when most of us make parathas I was searching for a good accompaniment to aloo paratha and your tomato chutney is a perfect fit here. A paratha (pronounced [pəˈrɑːtʰə]) is a flatbread native to the Indian subcontinent, prevalent throughout the modern-day nations of India, Sri Lanka, Pakistan, Nepal, Bangladesh, Maldives and Myanmar. You can Cook Tomato paratha using 13 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Tomato paratha

  1. Lets Go Prepare 5-6 cups of wheat flour.
  2. Lets Go Prepare 3 Tbsp of besan.
  3. What You needis 2 medium sized of tomatoes.
  4. What You needis 1 small of onion.
  5. What You needis 4 tsp of red chilli powder.
  6. Lets Go Prepare 2 tsp of garam masala.
  7. Lets Go Prepare 1 tsp of Turmeric powder.
  8. It's 3 tsp of oil.
  9. What You needis 1 tsp of sugar.
  10. Lets Go Prepare as per taste of Salt.
  11. What You needis 1 tsp of mustard seed.
  12. What You needis 5-6 of garlic chopped.
  13. Lets Go Prepare 1 tsp of kasuri methi.

With tomatoes, onion, coriander and spices, the masala tomato onion paratha is nice and tangy but also easy to make. Masala Tomato Onion Paratha. by Tarla Dalal. Soft, delicious and filling tomato paratha for travel or lunchbox. Have you tried the mushroom tomato paratha recipe?

Tomato paratha instructions

  1. Take oil in a pan, when becomes hot, add mustard seeds, garlic, and Kasuri methi. Saute for 2 min. Then add onions & tomato chopped. Saute all mixture till becomes mushy..
  2. Then add salt, sugaar, all masala in it. Mix well. Cool it completely..
  3. Now take wheat flour, besan. Then add 2 tsp oil, turmeric, salt and red chilli powder & garam masala. Now add onion and tomato mixture to it..
  4. Mix it properly and add little water to form a dough..
  5. Then roll the paratha and serve it with pickle and curd..

If you have elderly folks at home, they will enjoy this breakfast If you haven't, then you can make use of this recipe of mushroom tomato paratha. View recipe by Vindhya Desai http://foodofinterest.com/tomato-paratha/. MIXED VEGETABLE PARATHA RECIPE - Vegetable Paratha Recipe - Stuffed Paratha — Spiceindiaonline. Paratha is a easy, healthy flat bread with goodness of vegetables, is a meal in itself! The stuffing is mixed with dough or layered within the roti.