Peas parathas. Green peas paratha recipe with step by step photos - delicious whole wheat flat bread stuffed with a spiced mashed peas filling. No onion no garlic matar paratha recipe. Sharing a family recipe which is.
To make the paratha, take a small amount of dough (size of a big lemon) and shape it round. Green Peas paratha is a very delicious, healthy and filling breakfast. It is served with pickles or curd. You can Cook Peas parathas using 10 ingredients and 2 steps. Here is how you cook that.
Ingredients of Peas parathas
- It's 1 bowl of wheat flour.
- What You needis to taste of Salt.
- What You needis 1/4 tsp of Red chilli powder.
- It's As needed of Water.
- What You needis For stuffing of .
- What You needis As required of Salt.
- It's 1/4 tsp of Red chilli powder.
- It's 1/4 tsp of dry mango powder.
- It's 1/4 tsp of garam masala powder.
- It's 1/4 tsp of cumin seeds.
The other parathas except cabbage paratha make rare appearance in my kitchen. I am trying peas paratha for first time and found it damn easy and tasty too. A paratha (pronounced [pəˈrɑːtʰə]) is a flatbread native to the Indian subcontinent, prevalent throughout the modern-day nations of India, Sri Lanka, Pakistan, Nepal, Bangladesh, Maldives and Myanmar. Peas paratha is my daughter fav stuffed paratha.
Peas parathas step by step
- Recipe for stuffing--Take a pan and pour some oil and wait till the cumin seeds crackle then add the peas and salt, lower the flame and wait for the peas to soften. Add spices to the peas,mix well and switch off the flame.Stuffing is ready..
- Recipe for paratha- add salt, red chilli powder to wheat flour and prepare a dough out of it. Take a ball out of dough,roll it and stuff it as usual aloo paratha. Now roll it to get a round paratha. Cook it using oil............ Your Pea Paratha is ready to serve..
We all at home love our stuffed parathas more than the plain roti/chapathi. Peas paratha is much more tastier and quick and easy. Green Peas paratha is a very delicious, healthy and filling breakfast. It is served with pickles or curd. Today we will learn how to make peas paratha (matar ka paratha) following our easy stuffed peas.