Packet parathas. Hi friends Today I'm going to make packet paratha recipe it is very easy and easy to make you can also send this paratha in your child lunch box please. A paratha is a flatbread that originated in the Indian Subcontinent. Everyones favourite here.people call it with different names in different regions.
If you can get the perfect puff on this Indian flatbread staple, you may be on your way to being daughter-in-law material.
Paratha is a unique South Asian flatbread, often used to scoop up curries and dip into raitha, that's got tons of crispy layers.
The special flaky quality of this bread is achieved through a double-roll.
You can Have Packet
parathas using 9 ingredients and 7 steps. Here is how you achieve it.
Ingredients of Packet parathas
- What You needis 1 cup of wheat flour.
- Lets Go Prepare of Salt as per taste.
- Lets Go Prepare 1 tbsp of cumin seeds.
- What You needis 4 of boiled potatoes.
- Lets Go Prepare 1/2 cup of crushed peanut.
- Lets Go Prepare 1/3 spoon of red chilli powder.
- Lets Go Prepare 1 spoon of garam masala.
- Lets Go Prepare 1 spoon of raw mango powder.
- What You needis 1 tbsp of Ghee.
A wide variety of plain parathas options are available to you, such as taste, local service location, and applicable industries. A paratha (pronounced [pəˈrɑːtʰə]) is a flatbread native to the Indian subcontinent, prevalent throughout the modern-day nations of India, Sri Lanka, Pakistan, Nepal, Bangladesh, Maldives and Myanmar. ajwain paratha recipe with step by step photos. these ajwain paratha are stuffed with ajwain (carom seeds) making the paratha aromatic as well as delicious. Kasuri methi parathas are healthy and perfect for any meal! These Kasuri Methi Parathas taste of nostalgia and are extremely simple to make when you're planning on a healthy, homely and wonderful.
Packet parathas step by step
- Boil the potatoes upto 4 whistle and mash them.
- Add salt,crushed peanut and masalas.
- In a bowl add wheat flour, add salt and cumin seeds and a small quantity of ghee mash it well.
- Now make a soft dough with this mixture and keep aside for 10 minuts.
- Make small size ball with the dough and make bowl with it put the potato mixture in it and make a ball shape.
- Roll it with help of rolling pin make parathas.
- Heat the pan and fry the paratha serve hot with chutney.
Find paratha stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Aloo paratha is a yummy stuffed bread dish that incorporates that ingredient which is a famous staple in so many cultures: the potato. Aloo Paratha is extremely easy to make and is great for breakfast. paratha's can be easily consumed as itself or perhaps with a big slice of butter or curd. but certainly it would taste great with any curries recipe too. additionally, these paratahas can be prepared in any. Ready To Eat Nishaan Rotisand Parathas of exceptional softness, and Taste.