Easiest Way to Prepare Tasty Guava Parathas

Delicious, fresh and tasty.

Guava Parathas. Parathas, a popular whole-wheat north Indian flatbread, either made plain or stuffed with some spicy potato/ aloo fillings and cooked to perfection. Gauva Chaat Is very Unique Dish with the flavour of sweets & spicy. Quick Chatpati Guava Chaat Recipe by Furheens Kitchen.

Guava Parathas Guava Herb Uses, Benefits, Cures, Side. Description Uses of Guava, Peru, Amrod. In this tutorial, we'll show how to use the Google Guava's RangeSet interface and its implementations. You can Have Guava Parathas using 14 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Guava Parathas

  1. It's 1 cup of wheat flour.
  2. What You needis 3/4 cup of grated guava fruit.
  3. What You needis 2 tbsp of finely chopped fresh coriander leaves.
  4. It's 1/2 tsp of turmeric powder.
  5. It's 1 tsp of red chilli powder.
  6. Lets Go Prepare 1 tbsp of green chillies ginger paste.
  7. What You needis 2 tsp of sugar powder.
  8. What You needis 1/2 of lemon juice.
  9. It's 2 tbsp of oil for moin.
  10. It's to taste of Salt.
  11. What You needis as required of Dry wheat flour for rolling.
  12. It's as required of Oil for shallow fry.
  13. It's To of serve with Parathas.
  14. Lets Go Prepare as required of Fresh curd(dahi).

A RangeSet is a set comprising of zero or more non-empty, disconnected ranges. Guava seeds are of moderate difficulty to germinate. Guavas are native to South America and southern Mexico, and are members of the myrtle family Guavas are very good when simply sliced for snacking or added to salads. In other areas of the world.

Guava Parathas step by step

  1. Wash and cut semi ripe guava in half. Crap out the seeded pulp with spoon from it as shown..
  2. Grate in mixing bowl. Add wheat flour, chopped coriander leaves,red chilli powder, green chillies ginger paste, salt,sugar powder, lemon juice, oil. Mix well. Add enough water and knead into semi soft dough..
  3. Make 10 equal portions from prepared dough. Take one portion roll it into round ball and flatten it. With help of dry wheat flour roll into 5" diameter round paratha..
  4. Place it on tawa.. shallow fry with little oil on both sides. Similarly prepare all Guava Parathas.
  5. Serve Delicious Hot Guava Parathas with fresh curd..

Guava (Psidium guajava) is a tropical fruit with a wide range of health benefits. The fruit is replete with antioxidants and other nutrients like vitamin C and lycopene. It is a powerhouse of fiber. Guava, Psidium guajava is Vitamin C and Lycopene rich fruit support for Weight loss, High blood pressure, Eye & Skin Health, Cough & cold and Brain Health. Guava - Range Class - Range represents an interval or a sequence.