New Recipes to Prepare Tasty Lobster Corn Chowder

Lobster Corn Chowder.

You can Cook Lobster Corn Chowder using 18 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Lobster Corn Chowder

1. What You needis of -2lb Steamed Cooked Lobster.
2. What You needis of Shallot Chopped.
3. Lets Go Prepare of Garlic Cloves Chopped.
4. It's of small yellow onion chopped.
5. What You needis of medium Yukon Gold Potatoes cubed skin on.
6. Lets Go Prepare of Bacon chop in 1 inch slices.
7. It's of Tblsp Olive Oil.
8. It's of tblsp of unsalted butter.
9. What You needis of Chicken Broth.
10. What You needis of water.
11. What You needis of corn kernals fresh or frozen.
12. It's of Half and Half.
13. Lets Go Prepare of milk.
14. What You needis of Cornstarch.
15. What You needis of kosher or sea salt.
16. It's of ground black pepper.
17. Lets Go Prepare of Tblsp chopped parsley.
18. What You needis of tarragon fresh or dry.

Lobster Corn Chowder instructions

1. In a large sauce pan add oil, then add bacon, cook bacon till crispy but not burnt drain on paper towel and set aside.
2. Add shallot, onion, garlic and butter saute till softened do not burn, add chicken broth, water, ham and half and potatoes cook on medium to high heat till potatoes are cooked through.
3. In the mean time take lobster meat out of shells a chop to your preference I did 1/2 inch cuts, mix with uncooked corn.
4. Once potatoes are cooked add lobster meat, corn salt and pepper, then mix milk and corn starch in a small bowl to make a slurry add to pan cook for a half hour stirring occasionally..
5. Serve in 4 medium bowls, sprinkle bacon on top with tarragon and parsley..enjoy with toasted garlic bread..