Recipe: Perfect Bachelor's Brioche French Toast

Delicious, fresh and tasty.

Bachelor's Brioche French Toast. Brioche French Toast is one of the easiest breakfast recipes you can make. So today we are making a french toast recipe that is gonna bring brunch to your. A brioche french toast casserole recipe, perfect for an at home brunch or breakfast party!

Bachelor's Brioche French Toast Take your breakfast to the next level with this homemade brioche French toast recipe that uses an easy to make cinnamon and sugar batter. To make French toast: Let the loaf get a bit stale before using it for French toast. This recipe for the best Brioche French Toast you will ever eat. You can Cook Bachelor's Brioche French Toast using 6 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Bachelor's Brioche French Toast

  1. It's 2 slices of Brioche bread.
  2. Lets Go Prepare 1 of Large brown, cage-free egg.
  3. What You needis of Milk (a bit more than the amount of egg).
  4. It's to taste of Cinnamon.
  5. It's 1 tbsp of Local honey.
  6. What You needis of Pure maple syrup.

The secret ingredient makes it perfectly. Brioche French toast with homemade strawberry sauce and homemade whip cream, topped with fresh strawberries. Brioche is the way to go for real French toast, and who can go wrong with strawberries and whipped cream on top?! Also try warm apples and cinnamon!

Bachelor's Brioche French Toast instructions

  1. Cut Brioche into 3/4 inch thick slices (or desired thickness) and then set aside. This recipe is just enough for (2) slices as depicted in the finished photo..
  2. In a large mixing bowl: crack (1) large egg, add about equal parts milk (I eyeball it), add cinnamon to taste, and then add about a tablespoon of local honey. Whisk until the honey has dissolved into the concoction (this may take a few minutes)..
  3. While the frying pan is warming on low/medium heat: dip the first slice of brioche into the concoction for about 5 seconds lifting the bread up a bit mid way through to create a sponge effect that soaks in the solution. Repeat this step for the other side of the bread, as well as subsequent pieces..
  4. Once the first piece of brioche has been fully dipped and the pan is warm: add the brioche to the pan while simultaneously preparing another slice. Cooking time for (1) slice is about 8 minutes (4 minutes on each side). Repeat these steps for subsequent French toast pieces..
  5. Warm syrup in the microwave and then pour on top of French toast..
  6. Eat fool!.

This healthy brioche French toast recipe is super easy and quick to make. Delicious and luscious breakfast or brunch idea for holidays or lazy Sundays! Make it for your Christmas brunch and impress everyone! One of my favorite guilty pleasures is French toasts. You can barely find something more.