Recipe: Delicious Chankoya Restaurant's Salt-based Chanko Hot Pot

Chankoya Restaurant's Salt-based Chanko Hot Pot.

You can Have Chankoya Restaurant's Salt-based Chanko Hot Pot using 28 ingredients and 6 steps. Here is how you cook it.

Ingredients of Chankoya Restaurant's Salt-based Chanko Hot Pot

1. What You needis of Soup.
2. It's 750 ml of Water.
3. Lets Go Prepare 150 ml of Alcohol (sake if possible. If using cooking sake, use 50 ml).
4. Lets Go Prepare 1 tbsp of Chicken stock powder.
5. What You needis 5 grams of Salt (seaweed salt or anything with a lot of minerals is best. Sea salt is better than mountain salt).
6. It's 1 clove of Garlic (grated).
7. What You needis 1 dash of Ginger (grated).
8. Lets Go Prepare 1 tbsp of Mirin.
9. Lets Go Prepare 1 tsp of Soy sauce.
10. It's 1 tsp of Sesame oil.
11. It's 1/4 of Onion (to bring out the sweetness).
12. It's of Chicken meatballs.
13. It's 250 grams of Ground chicken thigh meat.
14. It's 1/4 of Onions (finely chopped).
15. What You needis 1 dash of White Miso.
16. Lets Go Prepare 1 dash of Sesame seeds.
17. What You needis 1 dash of Sesame oil.
18. What You needis 1 of Ginger juice.
19. What You needis of Other Ingredients (use whatever you like).
20. What You needis 100 grams of Chicken thigh meat.
21. Lets Go Prepare 100 grams of Thinly sliced pork.
22. What You needis 1/8 head of Cabbage.
23. Lets Go Prepare 1/2 bunch of Chinese garlic chives.
24. What You needis 1 bunch of Mitsuba.
25. It's 1 of Carrot.
26. Lets Go Prepare 1 of your choice Mushrooms (Shiitake, Shimeji, Enoki, Maitake, etc.).
27. What You needis 1 of Aburaage.
28. It's 1 block of Grilled tofu.

Chankoya Restaurant's Salt-based Chanko Hot Pot instructions

1. First make soup in a pot. Add all of the ingredients except for the onion and bring to a boil. Taste and cool. At this point, the saltiness should be somewhat strong..
2. Add onion cut into wedges, into the cooled soup. The sweetness will soak through and create a pleasant taste..
3. Cut and prepare the necessary ingredients. Since it takes awhile for the carrots to cook through, add to the pot first..
4. Mix the ingredients for the chicken meatballs well and form into balls using a spoon. *If you don't have ground meat, mince by using a food processor..
5. Add all of the meat ingredients, and the cabbage and other vegetable ingredients into the soup. After it has boiled well, all you have to do is eat!.
6. To finish up, you can add Chanpon Noodles, udon, rice, or anything! I have also transformed it into thick starchy sauce!.