Recipe: Perfect Chocolate cake !

Chocolate cake !.

You can Cook Chocolate cake ! using 18 ingredients and 7 steps. Here is how you cook it.

Ingredients of Chocolate cake !

1. Lets Go Prepare of For Génoise.
2. It's 4 of old eggs.
3. What You needis 120 g of granulated sugar.
4. It's 120 g of plain flour.
5. It's of Vanilla.
6. It's 1/4 tsp of baking powder.
7. Lets Go Prepare of Chantilly cream.
8. What You needis 1 cup of cold milk.
9. Lets Go Prepare 1 cup of Chantilly powder.
10. What You needis 3 tbsp of icing sugar.
11. What You needis of For the Ganach.
12. Lets Go Prepare of Fresh cream.
13. Lets Go Prepare of Dark chocolate.
14. Lets Go Prepare of For the brown cream.
15. What You needis of Ganach combined with Chantilly cream.
16. It's of Syrup.
17. Lets Go Prepare of Strawberry juice and sugar.
18. What You needis of Strawberry jam.

Chocolate cake ! step by step

1. Put the old eggs in hot water till it gets cold.
2. Whisk eggs with sugar vanilla till you get a white mixture, add flour and baking powder, bake it on 180 degrees.
3. Whisk cold milk sugar and Chantilly powder till you get a fluffy light cream.
4. Boil fresh cream, pour it on chocolate and stir, let it cool !.
5. Boil juice and sugar till you get a syrup !.
6. Start the montage, layer of genoise, drizzle some syrup, cover it with jam, Chantilly cream, second layer of genoise and so on till you finish the four layers.
7. Cover it with ganach and decorate it with creams, chocolate and chopped almonds.