New Recipes to Cook Yummy Easy & Tender Salisbury Steaks

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Ingredients of Easy & Tender Salisbury Steaks

1. What You needis 1 1/2 lb of ground beef.
2. What You needis 1/2 cup of bread crumbs.
3. Lets Go Prepare 1 can of french onion soup.
4. It's 1 of egg.
5. Lets Go Prepare 1/4 tsp of ground black pepper.
6. What You needis 1/4 tsp of salt.
7. It's 1 small of red onion, chopped.
8. What You needis 1/4 cup of red pepper.
9. Lets Go Prepare 1/4 cup of water.
10. It's 1/4 cup of ketchup.
11. Lets Go Prepare 1/4 tbsp of mustard.
12. Lets Go Prepare 1 tbsp of worcestershire sauce.
13. Lets Go Prepare 1 tbsp of all-purpose flour.

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Easy & Tender Salisbury Steaks step by step

1. In a large bowl, mix together the beef, 1/3 cup of the french onion soup, bread crumbs, onion, red pepper, eggs, salt and ground pepper..
2. Shape into round or oval patties..
3. In a frying pan, brown both sides of the patties..
4. On a small mixing bowl, mix the flour, the remaining soup, ketchup, worcestershire sauce, water and the mustard. Mix well and pour over meat cover and cook for 20 min..
5. Serve with any side dish you like and enjoy!.