Shelly's Swiss Steak.
You can Cook Shelly's Swiss Steak using 15 ingredients and 5 steps. Here is how you cook it.
Ingredients of Shelly's Swiss Steak
- Lets Go Prepare 1-2 lbs of eye of round steak.
- Lets Go Prepare 1 cup of carrots whole or diced.
- It's 2 of .stalked of diced celery.
- Lets Go Prepare 1 cup of sliced portobello mushrooms.
- It's 3 of small potatoes quartered.
- What You needis 1 of medium yellow onion thinly sliced.
- It's 2 cloves of garlic.
- It's 1/2 C of flour.
- What You needis 1 1/2 of beef broth or onion soup mix.
- Lets Go Prepare 1 tbl of tomato paste.
- What You needis tsp of paprika, oregano, thyme.
- Lets Go Prepare of s&p.
- What You needis tbl of worcheshire, liquid smoke.
- Lets Go Prepare 1 can of diced or stewed tomatoes.
- Lets Go Prepare 2 tbl of oil/butter.
Shelly's Swiss Steak step by step
- Pound out meat. 1inch thick..
- Season flour and dredge. Season well. Shake off excess flour..
- Sautee veggies and garlic 1-2 minutes. Scrape bottom with some beef broth..
- Add tomatoes, liquid smoke, worcheshire, broth, seasonings. Bring to simmer. Taste.
- Oven 325 for 2 hours..