Recipe: Appetizing Halloween Kabocha Cake Made in a Rice Cooker from Pancake Mix

Halloween Kabocha Cake Made in a Rice Cooker from Pancake Mix.

You can Have Halloween Kabocha Cake Made in a Rice Cooker from Pancake Mix using 9 ingredients and 6 steps. Here is how you cook it.

Ingredients of Halloween Kabocha Cake Made in a Rice Cooker from Pancake Mix

1. It's 150 grams of Pancake mix.
2. What You needis 2 of Eggs.
3. It's 100 grams of Margarine.
4. Lets Go Prepare 3 tbsp of Granulated sugar.
5. Lets Go Prepare 1 tbsp of Cinnamon.
6. What You needis 300 grams of Kabocha squash (with skin and seeds removed).
7. Lets Go Prepare 1 of Icing sugar.
8. It's 1 of any you like Stencil.
9. What You needis 1 of Margarine for greasing.

Halloween Kabocha Cake Made in a Rice Cooker from Pancake Mix step by step

1. Cut the kabocha squash into small pieces. Put them in a heatproof bowl, wrap and microwave for 8 minutes. Mash when softened..
2. Add margarine to the kabocha, wrap and microwave for another minute..
3. Add granulated sugar, cinnamon, egg and pancake mix and mix well..
4. Grease a rice cooker bowl with margarine and pour in the mixture from step 3. Switch on the normal rice setting! If it doesn't cook the first time, cook it again..
5. When it's done, let it cool a little, invert and transfer to a plate..
6. Put the paper stencil on the top and sprinkle on some icing sugar with a tea strainer. Remove the paper stencil very carefully..